Date FNS Document# EO Guidance Document # Title
SP09-2017 FNS-GD-2016-0086 2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
FNS-74 Federal-State Agreement Child Nutrition and Food Distribution Programs
Leveraging FNS Programs in a Lead Exposure Crisis
FY 2016 Administrative Reviews and Training (ART) Grants Webinar
Fuel Up to Play 60 Equipment Grants
Local Agency Procurement Review Tool for School Year 2016-2017
Getting to Know USDA's Web-Based Prototype Application for Free and Reduced Price School Meals
FNS-GD-2019-0012 Summer Food Service Program FAQs
SP60-2016 FNS-GD-2016-0066 Indirect Cost Guidance
SP04-2017 FNS-GD-2016-0072 Model Functional Requirements for State and Local Information Technology Systems
SP12-2017 FNS-GD-2016-0097 New Reporting Procedures for FNS-828 Paid Lunch Price Report for School Year 2016-2017
SP54-2016 FNS-GD-2016-0062 Community Eligibility Provision: Guidance and Updated Q&As
SP45-2016 FNS-GD-2016-0038 Draft Tool for Local Agency Procurement Reviews of SFAs in SY2016-17
SP 43-2016 FNS-GD-2016-0042 Ensuring Access to Free and Reduced Price School Meals for Low-Income Students
SP51-2016 FNS-GD-2016-0051 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
SP61-2016 FNS-GD-2016-0070 Fall 2016 Edition: Community Eligibility Provision: Planning and Implementation Guidance
SP01-2017 FNS-GD-2016-0073 Release of the Revised Federal State Agreement for Child Nutrition and Food Distribution Programs
SP29-2016 FNS-GD-2016-0012 Reporting Instructions for Form FNS-874: Local Educational Agency Second Review of Applications
SP55 CACFP26 SFSP18-2016 FNS-GD-2016-0060 Meal Service During Unanticipated School and Day Care Closures
SP13-2017 FNS-GD-2016-0098 Release of the FNS-828 Paid Lunch Price Data for School Year 2015-2016
SP47-2016 FNS-GD-2016-0046 Unpaid Meal Charges: Clarification on Collection of Delinquent Meal Payments
SP46-2016 FNS-GD-2016-0045 Unpaid Meal Charges: Local Meal Charge Policies
Certification of Compliance Worksheets: 3-Day Schedule
SP37-2016 FNS-GD-2016-0033 Meaningful Access for Persons with Limited English Proficiency in the School Meal Programs: Guidance and Q&As
SP38-2016 FNS-GD-2016-0032 Q&As on the Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA
SP32-2016 FNS-GD-2016-0017 Additional Yield Information for School Meals
Local School Wellness Policy
Dietetic Internship Opportunities in Child Nutrition
SP39 CACFP11 SFSP13-2016 FNS-GD-2016-0034 State Agency Prior Approval Process for SFA Equipment Purchases
SP56-2016 FNS-GD-2014-0064 Additional Guidance for the Implementation of the Administrative Reviews in School Nutrition Programs Final Rule
SP44-2016 FNS-GD-2016-0039 Administrative Review: Revised Manual, Forms, and Tools for SY2016-17
SP35-2016 FNS-GD-2016-0026 Bonding Requirements for Food Service Management Companies and other Subcontractors
SP07-2017 FNS-GD-2016-0080 Completion of Fiscal Action in School Year 2016-2017 Administrative Reviews
Certification of Compliance Worksheets: 6-Day Schedule
Certification of Compliance Worksheets: 7-Day Schedule
Certification of Compliance Worksheets: 4-Day Schedule
Certification of Compliance Worksheets: 5-Day Schedule
FD-104 FNS-GD-2016-0090 Value of USDA Donated Foods for Audits: Revised
SFSP04-2017 FNS-GD-2016-0087 Automatic Revocation of Tax-Exempt Status–Revised
SFSP12-2016 FNS-GD-2016-0024 SFSP Participation by Higher Education Institutions, Hospitals, and other Non-Profit Organizations under Contract with a FSMC
SFSP 05-2017 FNS-GD-2016-0088 Summer Food Service Program Questions and Answers
SP28 CACFP09 SFSP11-2016 FNS-GD-2016-0010 FDA Requirements for Vending Machines
SP05 CACFP03 SFSP02-2017 FNS-GD-2016-0075 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP02 CACFP01 SFSP01-2017 FNS-GD-2016-0068 Updated Fiscal Year Reporting Timeline and Reporting Table
SP48 CACFP16 SFSP16-2016 FNS-GD-2016-0044 Using Federal Funds to Support FoodCorps Service Members
SP10 SFSP06-2017 FNS-GD-2016-0092 Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
SP06 SFSP06-2016v2 FNS-GD-2016-0028 Promoting Nutrition in Summer Meal Program with Best Practices
SP40 CACFP12 SFSP14-2016 FNS-GD-2016-0035 Updated Guidance: Contracting with Food Service Management
School Meals Application Materials in Urdu
School Meals Application Materials in Vietnamese