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Date FNS Document# EO Guidance Document # Title
SP21-2016 FNS-GD-2015-0065 Fiscal Year Reporting Timeline and Reporting Table
SP20-2016 FNS-GD-2015-0064 Nonprofit School Food Service Account Nonprogram Food Revenue Requirements
FNS-GD-2015-0061 Deductible Excess Medical Expenses
Demystifying the USDA Foods Complaint Process Part One
SP16 CACFP06 SFSP10-2016 FNS-GD-2015-0063 Disclosure Requirements for the Child Nutrition Programs
Produce Safety Webinars
SP15-2016 FNS-GD-2015-0062 CEP State Agency Procedures to Ensure Identified Student Percentage Accuracy
Direct Certification Improvement Grant Summaries
FNS-GD-2015-0060 ABAWD Time Limit Policy and Program Access Memo
SP12 CACFP05 SFSP09-2016 FNS-GD-2015-0058 Guidance on Competitive Procurement Standards for Program Operators
SP05 SFSP05-2016 FNS-GD-2015-0055 Meal Service Requirements in the Summer Meal Programs
FNS-GD-2015-0056 Local Foods and Related Activities in Summer Meal Programs, with Q&As
SFSP08-2016 FNS-GD-2015-0057 Summer Food Service Program Questions and Answers
SP03 CACFP03 SFSP03-2016 FNS-GD-2015-0054 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
FNS-640: Coordinated Review Effort Data Report
FNS-742: School Food Authority Verification Collection Report
SP02 CACFP02 SFSP02-2016 FNS-GD-2015-0052 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
Farm to School at USDA: Looking Back and Looking Forward
Procurement by Micropurchase
2016-1 FNS-GD-2015-0050 Updated Nondiscrimination Statement for FMNP State Agencies
SFMNP Policy Memorandum 2016-1 FNS-GD-2015-0049 Updated Nondiscrimination Statement for SFMNP State Agencies
2016-2 FNS-GD-2015-0051 Updated Nondiscrimination Statement for WIC State Agencies
SP01 CACFP01 SFSP01-2016 FNS-GD-2015-0048 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
2015-7 FNS-GD-2015-0044 Medicaid Primary Payer for Exempt Infant Formulas and Medical Foods
SP46-2015 FNS-GD-2015-0043 Review of Special Provision Options 2 and 3 Base Year
Farm to School Summary of Grant Awards 2013-15
FD-046 FNS-GD-2015-0041 FDPIR - Student Financial Assistance (Revised)
FNS-GD-2015-0040 SNAP - FY 2016 Cost of Living Adjustments
WIC 2015-6 FNS-GD-2015-0042 Promising Practices in WIC Food Cost Containment
FNS-GD-2015-0039 SNAP Recertification Interview Scheduling Memo
SP42 CACFP19 SFSP21-2015 FNS-GD-2015-0038 Service of Traditional Foods in Public Facilities
FNS-GD-2015-0036 SNAP - FY 2016 State Target Areas for Management Evaluations
SP41-2015 FNS-GD-2015-0033 Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
Healthy Eating Index
TA 01-2015 FNS-GD-2015-0032 Child Nutrition Programs and Traditional Foods
FNS-GD-2015-0034 Same Sex Marriage and SNAP Mandatory Household
CACFP Promotional Flyer
CACFP Reimbursement Rates 2015-2016
SNAP System Integrity Review Tool
FNS-GD-2015-0028 SNAP Able-Bodied Adults without Dependents Q&As June 2015
2015-4 FNS-GD-2015-0047 Increase in the Cash Value Voucher for Pregnant, Postpartum, and Breastfeeding Women
CACFP14-2015v2 FNS-GD-2015-0027 Infant Feeding in the CACFP - Revised
Current Status of SAM Projects
FNS-GD-2015-0026 Voluntary Menu Labeling in the NSLP and SBP
MyPlate Nate and Kate Stickers
FY 2015 Recipient Integrity Information Technology Grants
Farm to Summer: Bringing Summer Meals to Farmers Markets
SP35-2015 FNS-GD-2015-0025 Updated Title I Guidance for Schools Electing Community Eligibility
SFSP16-2015 FNS-GD-2015-0022 Site Caps in the Summer Food Service Program: Revised
SFSP04-2015v3 FNS-GD-2015-0023 Rural Designations in the Summer Food Service Program - Revised