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Date FNS Document# Title
2024-5 WIC Policy Memo 2024-5: Implementing the Provisions of the Revisions in the WIC Food Packages Final Rule
SNAP Use of Nonmerit Personnel in SNAP Administration
SNAP Online Application Policy Clarification
SFSP 03-2024, SP 05-2024 Implementation Guidance for the Rural Non-congregate Option Provisions of the Interim Final Rule, Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs
Use of Advanced Automation in SNAP
SP 01-2024, CACFP 01-2024, SFSP 01-2024 Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
SNAP Benefit Issuance
SFSP 05-2017 Summer Food Service Program Questions and Answers - Revised
SP 22-2023 Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
SNAP Improvements to Federal Financial Accounting
Oversight of Infant Formula Purchase Requirements in WIC
SP 19-2023 Fourth Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meals Programs
SEBT 03-2023 Summer EBT Eligibility, Certification, and Verification
CACFP 08-2023, SFSP 10-2023 Best Practices for Streamlining Applications for Year-Round Program Operations
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
SFSP 08-2023 Guidance on Site Selection Criteria during Reviews in the SFSP
WPM 2023-6 WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
SP16-2023 Revised Prototype Application for Free and Reduced Price School Meals
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
SFSP 05-2023 SFSP Best Practices for Meal Claim Verification and Ensuring Properly Payable Claims
SFSP 08-2024, SP 15-2024 Non-Congregate Meal Service in Rural Areas: Q&As #2
I'm New to Farm to School
SNAP – Resource Materials and Policy Memos to Support the End of the COVID-19 PHE
SNAP – Preparing for Reinstatement of the Time Limit for ABAWDs
SNAP – Expiration of Program Flexibilities for the COVID-19 Public Health Emergency
SP16-2022 Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
Return of FY 2021 Administrative Funds for The Emergency Food Assistance Program (TEFAP)
FDPIR Household Certification Training Course
FDPIR Federal Pandemic Unemployment Income Exclusion
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
FD-146 FD-146: Questions and Answers about Distribution Procedures in TEFAP
Clarifying Requirements for Compliance with Prisoner Verification System and Deceased Matching System Regulations
SFMNP 2019-1 SFMNP Income Eligibility Guidelines (2019-2020)
FD-107 Donated Food Storage, Distribution, and Product Dating
SNAP - Issues with Certification Materials Submission Instructions
State Agency Requirements for Required and Missing Verification for Regular Initial Applications
Cases of Severely Delayed Certification due to State Agency Fault
WIC 2016-4 Verification of Certification
SNAP - Review of Major Changes in Program Design and Management Evaluations - Additional Clarifying Questions
SNAP Recertification Interview Scheduling Memo
FD-135 Revised Policy on Certification Periods for Zero Income Households
Questions and Answers on SNAP Online Applications
SP13-2011 Letter Method for Direct Certification
Summary of Certification Interview Policy Relevant to Community Partner Interviewer Demonstration Projects
Handling Multiple Applications Submitted by the Same Household
SNAP - Excluding the Special $25 Weekly Unemployment Compensation Payment - Questions and Answers
Verification Requirements and State Options
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
SNAP - Monitoring State Implementation of Certification and Benefit Provisions of the American Recovery and Reinvestment Act of 2009
Page updated: November 20, 2019