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Date FNS Document# Title
SP 17-2023 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
SP 12-2023 Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options
SP 12-2022 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2023
Child Nutrition: Questions and Answers related to COVID-19
SP19-2021 Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
SP17 CACFP15 SFSP09-2021 COVID-19 Waiver Requests Submitted Prior to December 31, 2020
SP 14-2021 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2022
SP11 CACFP10 SFSP06 -2021 Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
Fresh Fruit and Vegetable Program Waivers
SP23-2020 Fresh Fruit and Vegetable Program Operations for SY 2020-21 during COVID-19
SP22-2020 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2021
SP19-2020  Fresh Fruit and Vegetable Program during COVID-19: Q&As #2
SP 12-2020 Fresh Fruit and Vegetable Program during COVID-19 
SP10 CACFP05-2020 FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
SP04 CACFP03 SFSP03-2020 Meal Service During Unanticipated School Closures
SP29-2019 Allocation of FY 2020 Funds
SP16-2018 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2019
SP15 CACFP12 SFSP05-2018 Child Nutrition Program Waiver Request Guidance and Protocol- Revised
Food Crediting in Child Nutrition Programs - Extension of Comment Period
SP26-2017 Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
SP08 CACFP04, SFSP03-2017 Area Eligibility in Child Nutrition Programs
Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
Comment Request - Special Nutrition Programs Quick Response Surveys
SP37-2016 Meaningful Access for Persons with Limited English Proficiency in the School Meal Programs: Guidance and Q&As
SP16 CACFP06 SFSP10-2016 Disclosure Requirements for the Child Nutrition Programs
Child Nutrition Programs Income Eligibility Guidelines (2007-2008)
Child Nutrition Programs Income Eligibility Guidelines (2011-2012)
Child Nutrition Programs Income Eligibility Guidelines (2012-2013)
SP53-2014 Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
SP42 SFSP17 CACFP11-2014 Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs
SP35-2014 Grain Entrees Related to the Smart Snacks in School Standards
SP30-2014 Determining Eligibility for Two Cent Differential Reimbursement in New Schools
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
SP46-2013 SNP Administrative Reviews: Assessing Compliance Using an Approved Menu Planning Tool
SP37-2013 Enhancing the School Food Safety Program FAQs
Child Nutrition Programs Income Eligibility Guidelines (2013-2014)
SP33-2012 Fresh Fruit and Vegetable Program Fees in FSMC Contracts
Proposed Rule: Fresh Fruit and Vegetable Program
Final Rule: Cooperation in USDA Studies and Evaluations, and Full Use of Federal Funds in Nutrition Assistance Programs Nondiscretionary Provisions of the HHFKA of 2010 (PL 111-296)
Final Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
Proposed Rule: Incorporating the 2010 Dietary Guidelines for Americans Into the Proposed School Meal Patterns
SP22 CACFP13 SFSP08-2011 Cooperation with Program Research and Evaluation of Child Nutrition Programs
PL 111–296 PL 111–296 - Child Nutrition Act of 1966
SP08-2011 Teacher Modeling in the Fresh Fruit and Vegetable Program
SP06-2011 Use of State Administrative Expense Funds in the Fresh Fruit and Vegetable Program
Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
SP 10-2010 Fresh Fruit and Vegetable Program Targeted School Selection and Outreach Process
SP08 CACFP05 SFSP06-2010 Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
SP01 CACFP01 SFSP01-2010 Applying Geographic Preferences in Procurements for the Child Nutrition Programs
Page updated: November 20, 2019