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Date FNS Document# Title
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
USDA Support for School Meals
Materiales de Ofrecer versus Servir
FNS-820-S Hoja de consejos de OVS para el desayuno
FNS-816-S Afiche de OVS del desayuno en la escuela intermedia/secundaria
FNS-815 Afiche de OVS del desayuno en la escuela primaria
FNS-816 OVS Middle/High School Breakfast Poster
FNS-815 OVS Elementary School Breakfast Poster
FNS-820 Offer vs Serve Breakfast Program Tip Sheet
Offer Versus Serve Materials
Proposed Updates to the School Nutrition Standards
FNS-525: State Administrative Expense Funds Reallocation Report
SFSP 04-2024, SP 06-2024 Rural Designations in the Summer Meal Programs - Revised
SP 06-2023, CACFP 05-2023, SFSP 02-2023 Consolidated Appropriations Act, 2023: Effect on Child Nutrition Programs
FNS-10: Report of School Program Operations
School Meals Standards: 2023 Proposed Rule Stakeholder Briefing
The Road Ahead: Taking School Meals to the Next Level
Proposed Implementation Timeline for Updating the School Meal Standards
School Nutrition Standards Media Toolkit
CN Flexibilities for Summer 2022 and School Year 2022-23
USDA Secretary Vilsack Letter to States for SY 2022-23
School Meals Programs Comparison Table of Flexibilities for School Year 2021-22 and School Year 2022-23
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
Meal Talk: School Breakfast
SP20 CACFP16-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
SP19-2021 Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
SP09 CACFP07-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
SP10 CACFP05-2020 FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
SP02 CACFP02 SFSP02-2020 Best Practices for Project Management for the Child Nutrition Programs System Replacement or Upgrade
SP01 CACFP01 SFSP01-2020 CN Information Technology Solutions: Best Practices for Defining the Child Nutrition Programs System Replacement or Upgrade
Implementing Your Program
SP43-2017 Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
SP18 CACFP07-2017 FY 2017 Reallocation of SAE Funds in Child Nutrition Programs
SP09-2017 2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
SP41-2015 Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
SP05 CACFP02 SFSP05-2014 Use of School and Census Data
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
783-13 Rev. 3 Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
Updated Offer versus Serve Guidance for the NSLP and SBP in SY 2013-14
SP 23-2010 Oversight of the School Breakfast Program
SP26 CACFP06 SFSP02-2009 Clarification of State Agency Review Requirements for Donated Foods in the NSLP and Other Child Nutrition Programs
SP06-2007 Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
SP34-2006 Change to Item 6 in the FNS-742, School Food Authority Verification Summary Report
SP16-2006 Record-Keeping Requirements
SP14-2006 School Districts and Federal Procurement Regulations
SP11 CACFP06-2006 FY 2006 Reallocation of State Administrative Expense Funds
FD-045 Direct Certification and Direct Verification for National School Lunch and School Breakfast Programs
Accommodating Children with Special Dietary Needs in the School Nutrition Programs
Page updated: November 20, 2019