Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
How to Get Your Product Considered for USDA Foods
Assessing the Nutritional Quality of the FDPIR Food Package
FDPIR Nutrition Education
Healthy Eating Index Score of the FDPIR Food Package Infographic
2024 National Multi-Food Warehouse Transition Status Update
Preparing an Effective Grant Proposal
SP 07-2024, CACFP 03-2024 Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
Fiscal Year 2024 Farm to Food Bank Project Summaries
Identifying & Calculating Match
Planning Sustainable Projects
Creating Successful Assessment Plans
FY 2024 Commodity Credit Corporation TEFAP Funding
USDA Foods Database
FDPIR Food Package Review Work Group Minutes
2023 Farm to School Census School Food Authority Webinar
USDA Foods e-Letters
Farm to School Census Partner Resources
Delivery Order Status Reports
Patrick Leahy Farm to School Grant Program
WBSCM References
National Processing Agreement Approved Processors
Getting Familiar with the FY 2024 Farm to School RFA
Resources for Current Farm to School Grantees
Processor Material Prices
2023 Patrick Leahy Farm to School Grant: State Formula Grants Webinar
Procuring Local Foods
Farm to School Resources
USDA Support for School Meals
The Dirt: Farm to School e-Newsletter
FNS-967 FDPIR Food Safety Magnet
USDA Foods Toolkit for Child Nutrition Programs
USDA Foods Nutrition Education Resource Library
IFMS Demos and Tutorials
Resources for Farm to School Grant Program Applicants
FY 24 Patrick Leahy Farm to School Grant Application Materials
Integrated Food Management System (IFMS)
2023 Farm to School Census Awareness Resources for State Agencies
Farm to School Census FAQs
2023 Farm to School Census Art Resources
Total TEFAP Assistance to States
FDPIR Sharing Gallery: Additional Resources
Farm to School Grantee Progress Reports (2023 Grantees)
FDPIR FY 24 Net Monthly Income Standards
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
The Emergency Food Assistance Program Farm to Food Bank Project Grants
FNS-969 Halal Foods in TEFAP
FNS-968 Kosher Foods in TEFAP
Supporting Kosher and Halal-Observant Communities Through TEFAP
FD-154 FD-154: TEFAP, CSFP - Cancellation of Policy Memoranda FD-138 and FD-141
Page updated: November 20, 2019