FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/08/2023		Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
02/07/2023		FDPIR Sharing Gallery: Recipes and Cookbooks
11/22/2022		FDPIR Sharing Gallery: Presentations & Training
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
02/24/2022		State of Origin for USDA Foods
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
06/25/2021		USDA Foods in Schools Infographics
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
02/18/2021		FDPIR Household Certification Training Course
12/19/2019		USDA Foods in Schools Summary By Program SY 2017-2018
12/19/2019		USDA Foods in Schools SY 2017-2018
12/10/2019		USDA DoD Fresh in Schools SY 2017-2018
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
07/03/2018		The Processing Rule Webinar: A General Overview
05/24/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
04/27/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
09/28/2017		Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
01/26/2017		Demystifying USDA Foods Complaints Part 2: The Saga Continues
03/10/2016		Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
02/18/2016		Processing Webinar Series: USDA Foods Strategic Ordering and Forecasting
02/04/2016		USDA Foods Processing: Processing Agreements Webinar Series
12/11/2015		Demystifying the USDA Foods Complaint Process Part One
03/28/2006	FD-054	Monthly Performance Report Correction
01/12/2005	FD-040: State Processing	Commodity Inventory Reduction at Further Processors