FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/07/2023		USDA Foods e-Letters
11/03/2023		WBSCM References
10/11/2023		Integrated Food Management System (IFMS)
08/31/2023		Household Programs USDA Foods Product Information Sheets: Proteins
04/18/2023		FDPIR Sharing Gallery
03/13/2023		FDPIR Sharing Gallery: Toolkits
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
06/02/2022		FNS Handbook 501 for FDPIR
03/21/2022		Household Programs USDA Foods Product Information Sheets: Vegetables
02/24/2022		State of Origin for USDA Foods
06/04/2021		FDPIR Sharing Gallery: Videos
05/11/2021		FDPIR Sharing Gallery: Handouts
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
02/18/2021		FDPIR Household Certification Training Course
07/08/2020		Healthy Recipes from Lac du Flambeau
07/08/2020		Bean Basics Toolkit
03/20/2020	FNS-292A	FNS-292a: Report of Commodity Distribution for Disaster Relief
09/16/2019		Household Programs USDA Foods Product Information Sheets and Recipes
03/13/2019	FNS Instruction 709-5	Instruction 709-5: Shipment and Receipt of USDA Foods
06/07/2018		Disaster Preparedness: The Role of USDA Foods in Disasters
05/24/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
04/27/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
01/01/2018		FDPIR Program Fact Sheet
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
12/09/2016	FD-093	Questions and Answers about Disaster Policies and Procedures Revised
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
01/07/2016		Applying the USDA Foods Complaint Process
09/04/2013	FD-062	Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
08/18/2011		Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer
03/08/2005		Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products