FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
	FNS-898	Serving Adult Participants in the CACFP
		Ofrecimiento del agua en el Programa de Alimentos para el Cuidado de Niños y Adultos del USDA
		Team Nutrition Resources for SY 2022-23
	900	Offering Water in the USDA CACFP
		IFMS User Resources
		Nationwide Waivers of Child Nutrition Monitoring
		CACFP Meal Pattern Training Worksheets
		Hojas de capacitación del patrón de comidas para el Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP)
	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
		Use of USDA Foods in Disasters
		SNAP E&T Program Toolkit
		USDA Foods Program Disaster Manual
		FDPIR Household Certification Training Course
	COVID-19: Child Nutrition Response #24	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
	COVID–19: Child Nutrition Response #13	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
	FNS-292A	FNS-292a: Report of Commodity Distribution for Disaster Relief
		What’s New in the USDA DoD Fresh Program?
	SP04 CACFP03 SFSP03-2020	Meal Service During Unanticipated School Closures
		Best Practices: Sponsor Retention
		How to Encourage Variety in CSFP Food Package
		The Processing Rule Webinar: A General Overview
		Disaster Preparedness: The Role of USDA Foods in Disasters
		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
		Monitoring with the FDPIR Inventory Calculator
		Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
		USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
		New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
		TEFAP Resource Allocation: Responding to Changing Needs within Your State
		Demystifying USDA Foods Complaints Part 2: The Saga Continues
	FD-093	Questions and Answers about Disaster Policies and Procedures Revised
		Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2
		Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
		FDPIR: Overview of OMB’s Uniform Guidance
		Demystifying the USDA Foods Complaint Process Part One
	FD-088	Reimbursement of Intra-State Transportation Costs During Disasters
	FD-051	National Flood Insurance Program Payments
	FSA-21	FSA-21: Public Voucher - Commodity Programs