FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/09/2023		USDA Foods Database
10/20/2023		USDA Foods Toolkit for Child Nutrition Programs
07/14/2022	FNS-74	FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
02/24/2022		State of Origin for USDA Foods
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/05/2021		Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
07/29/2021		Use of USDA Foods in Disasters
06/25/2021		USDA Foods in Schools Infographics
06/17/2021		USDA Foods in Schools Additional Resources
09/11/2020		COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
08/11/2020		It's a New School Year: What's Happening with USDA Foods in Schools
04/01/2020	SP10 CACFP05-2020	FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
03/13/2020		Using USDA DoD Fresh in the Summer Foodservice Program
12/27/2019	FD-147	Policy Cancellation Memorandum
11/21/2019		What’s New in the USDA DoD Fresh Program?
07/03/2018		The Processing Rule Webinar: A General Overview
09/28/2017		Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
01/26/2017		Demystifying USDA Foods Complaints Part 2: The Saga Continues
05/19/2016		Processing Webinar Series: USDA Foods Value Pass Through
03/31/2016		Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2
03/10/2016		Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
02/18/2016		Processing Webinar Series: USDA Foods Strategic Ordering and Forecasting
02/04/2016		USDA Foods Processing: Processing Agreements Webinar Series
12/11/2015		Demystifying the USDA Foods Complaint Process Part One
04/30/2013	SP01 CACFP01 SFSP01-2013	Federal Small Purchase Threshold Adjustment
03/27/2013	783-13 Rev. 3	Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
10/11/2012	FD-125	Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
10/13/2011	FD-118	Automatic Revocation of Tax-Exempt Status
01/25/2011	FD-080	Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
12/29/2010	FNS Instruction 410-1 Rev. 2	Claims For Losses of Donated Foods and Related Administrative Losses - Procedures for the State Distributing Agency
01/19/2010	FD-067, SP15-2010	School Food Authorities Acting as a Collective Unit in the Control and Use of Donated Foods (Revised)
11/24/2008	FD-081	Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
08/15/2007	CACFP 14-2007	National Interim Head Start Grantee Participation in the CACFP: Community Development Institute
03/28/2006	FD-054	Monthly Performance Report Correction
02/05/2003	FD-002	Determining School and Child Care Commodity Entitlements
06/30/1993		Verification of Eligibility Procedures in the CACFP
11/08/1991	FNS INSTRUCTION 786-5 REV. 1	Provider Claim Documentation and Reconciliation
11/01/1991	Instruction 788-6 Rev. 2	Availability of Institutions' Records to Administering Agencies
08/21/1990	FNS Instruction 786-6 Rev. 1	Reimbursement For Recycled Milk and Other Meal Components
07/12/1988	FNS Instruction 791-1 REV. 1	Prohibition Against Denying Meals and Milk to Children as a Disciplinary Action
10/14/1982		Reimbursement for Meals Provided by Parents in the Child Care Food Program