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Date FNS Document# Title
How We Got Here: School Nutrition Standards Final Rule
USDA Foods Database
Meal Talk Webinar Series
Farm to School Resources
USDA Foods Toolkit for Child Nutrition Programs
Integrated Food Management System (IFMS)
SFSP 05-2017 Summer Food Service Program Questions and Answers - Revised
Nutrition Standards for CACFP Meals and Snacks
The Emergency Food Assistance Program Farm to Food Bank Project Grants
Household Programs USDA Foods Product Information Sheets: Proteins
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Grains
Farm to School Fact Sheets
Percentage of TEFAP Administrative Funds Passed Through from State Agencies to Emergency Feeding Organizations
FNS Handbook 501, Exhibit O FDPIR Monthly Distribution Guide Rates By Household Size
Back to School
SNAP Model Notice Toolkit
Regreso a clases
FDPIR Sharing Gallery
908 Selling Local Food to Schools: A Resource for Producers
FNS-891 Effective Strategies States Can Use to Support Community Food Systems
SFSP 04-2024, SP 06-2024 Rural Designations in the Summer Meal Programs - Revised
FDPIR Sharing Gallery: Grant Opportunities
Integrating Local Foods into Child Nutrition Programs
909 Local Meat in Schools
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
FNS-854 Local Procurement Decision Tree
Conversando sobre comidas
Team Nutrition Resources: Presentations for State Agencies
CSFP Sharing Gallery: Photos and Videos
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
USDA DoD Fresh Fruit and Vegetable Program
CACFP Grains Ounce Equivalents Resources
Farm to Child Nutrition Programs Planning Guide
Meal Talk: School Breakfast
CSFP: Tentative Caseload Assignments for the 2022 Caseload Cycle
State of Origin for USDA Foods
CSFP 2022 Income Guidelines
IFMS User Resources
Nutrition in the CSFP Food Package
FY 2022 Farm to Food Bank Project Summaries
FNS-874 Feeding Infants Using Ounce Equivalents for Grains in the CACFP
TEFAP Farm to Food Bank Projects
Pandemic EBT – State Plans for 2021-22
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
Use of USDA Foods in Disasters
WIC Certification and Eligibility Resource and Best Practices Guide
Return of FY 2021 Administrative Funds for The Emergency Food Assistance Program (TEFAP)
USDA Foods in Schools Additional Resources
Page updated: November 20, 2019