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Date FNS Document# Title
Revisions in the WIC Food Packages Video
Webinar for Summer EBT Agencies: Plan for Operations and Management Template and Guidance
Webinar for State Agencies and ITOs: Interim Final Rule for the NEW Summer EBT Program
Creating Successful Assessment Plans
FDPIR Food Package Review Work Group Minutes
2023 Farm to School Census School Food Authority Webinar
2023 Patrick Leahy Farm to School Grant: State Formula Grants Webinar
IFMS Demos and Tutorials
Supporting Kosher and Halal-Observant Communities Through TEFAP
USDA Foods in Disasters Update: Food Distribution Programs Improving Access and Parity Proposed Rule
CSFP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
TEFAP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
2023 Farm to School Census State Agency Briefing
Overview of USDA Resources to Support Emergency Feeding Programs
Navigating the USDA Foods Database
I'm New to Farm to School
TEFAP Ordering and Purchase Update Webinar for State Agencies
Preparing for the End of Emergency Allotments: Lessons Learned from SNAP State Agencies
FDPIR Food Package Review Work Group
Understanding the USDA DoD Fresh Program and FFAVORS
CSFP Sharing Gallery: Photos and Videos
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
Seeding Success 2022 Webinar 4: Building a Culture of Farm to School
Seeding Success 2022 Webinar 3: Purchasing Outside the Box: Local Procurement Beyond the Apple
Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
Seeding Success 2022 Webinar 1: Let it Grow! Sowing Knowledge in Edible Gardens
TEFAP Farm to Food Bank Projects
USDA DoD Fresh for FDPIR
SNAP E&T Program Toolkit
FDPIR Sharing Gallery: Videos
CSFP Sharing Gallery: Toolkits
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
The Enhanced CSFP Food Package in Action: Where Are We Now?
CSFP 101
Using USDA DoD Fresh in the Summer Foodservice Program
What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
CSFP Caseload Management Webinar
2019 Farm to School Census Overview
Are you Ready for CSFP Food Package Changes?
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
Monitoring with the FDPIR Inventory Calculator
Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
Demystifying USDA Foods Complaints Part 2: The Saga Continues
Page updated: November 20, 2019