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|USDA Foods e-Letters|
|FNS-74||FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs|
|USDA DoD Fresh Fruit and Vegetable Program|
|USDA Foods Database|
|USDA Foods in Schools Additional Resources|
|USDA Foods Program Disaster Manual|
|USDA Foods Expected to be Available|
|FNS-674||FNS-674: User Access Request Form|
|FNS-292A||FNS-292a: Report of Commodity Distribution for Disaster Relief|
|Using USDA DoD Fresh in the Summer Foodservice Program|
|Pilot Project for the Procurement of Unprocessed Fruits and Vegetables|
|FD-147||Policy Cancellation Memorandum|
|Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods|
|FNS Instruction 709-5||Shipment and Receipt of USDA Foods|
|Disaster Preparedness: The Role of USDA Foods in Disasters|
|FD-107||Donated Food Storage, Distribution, and Product Dating|
|FD-104||Value of USDA Donated Foods for Audits: Revised|
|Applying the USDA Foods Complaint Process|
|FD-062||Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)|
|FD-118||Automatic Revocation of Tax-Exempt Status|
|Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer|
|FD-109||Consolidation of Reporting Requirements and Replacement of Donated Foods in Disasters, Emergencies, and Situations of Distress|
|FD-088||Reimbursement of Intra-State Transportation Costs During Disasters|
|FNS-57||FNS-57: Report of Shipment Received Over, Short and/or Damaged|
|FD-058||Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory|
|FNS Instruction 113-1||FNS 113-1: Civil Rights Compliance and Enforcement|
|Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products|
|FSA-21||FSA-21: Public Voucher - Commodity Programs|