Date FNS Document# EO Guidance Document # Title
FNS-GD-2019-0098 FNS Handbook 501 for FDPIR
Household Programs USDA Foods Product Information Sheets: Fruits
FD-145 FNS-GD-2019-0013 USDA Foods Processing Program: Cancellation of Policy Memoranda
CSFP Inventory Calculator
Household Programs USDA Foods Product Information Sheets: Oils
Household Programs USDA Foods Product Information Sheets: Proteins
Household Programs USDA Foods Product Information Sheets: Vegetables
Household Programs USDA Foods Product Information Sheets: Other
Comment Request - Food Programs Reporting System
Comment Request - Food Distribution Programs
Integrated Food Management System (IFMS)
USDA Foods Expected to be Available
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
Are you Ready for the CSFP Food Package Changes?
USDA DoD Fresh Fruit and Vegetable Program
FNS-GD-2019-0084 CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
FD-146 FNS-GD-2019-0089 FD-146: Questions and Answers about Distribution Procedures in TEFAP
Processor Material Prices
FD-062 FNS-GD-2013-0074 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
FNS-GD-2019-0014 Terms and Conditions for Funds Available for Storage and Distribution of Trade Mitigation Program Foods
FNS-GD-2019-0095 Terms and Conditions for Funds Available for Storage and Distribution of Food Purchase Distribution Program Foods
FNS-GD-2020-0001 CSFP: Final Caseload Assignments for the 2020 Caseload Cycle and Administrative Grants
FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
FDPNE Webisode #2: What's New in the 2021 Request for Applications?
FDPNE Webisode #3: The Application Process
FDPNE Webisode #4: Overview of the Request for Applications
FDPNE Webisode #5: FDPNE Project Goal Selection
FDPNE Webisode #6: Using the Application Template
FDPNE Webisode #7: Budget Development
FDPNE Webisode #8: How will my Application be Evaluated?
FNS-GD-2019-0094 Obligation and Liquidation of FY 2019 Trade Mitigation Eligible Recipient Agency Operational Funds
FD-147 FNS-GD-2019-0099 Policy Cancellation Memorandum
FD-088 FNS-GD-2009-0032 Reimbursement of Intra-State Transportation Costs During Disasters
Guam: COVID-19 Waivers & Flexibilities
Nebraska: COVID-19 Waivers & Flexibilities
Montana: COVID-19 Waivers & Flexibilities
Using USDA DoD Fresh in the Summer Foodservice Program
TEFAP Farm to Food Bank Projects
FNS-GD-2020-0012 TEFAP – Farm to Food Bank Projects State Plan Requests and Fiscal Year 2020 Allocations
What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
Pilot Project for the Procurement of Unprocessed Fruits and Vegetables
FDPNE Grant Application Technical Assistance
What are CSFP State and Local Agencies Doing to Prepare for Changes?
CSFP Sharing Gallery: Presentations & Training
CSFP Sharing Gallery: Best Practices for Programs
CSFP Sharing Gallery: Handouts
FNS-GD-2019-0055 Information on the Bill Emerson Good Samaritan Food Act
Food Distribution Program: Value of Donated Foods (July 1, 2019 - June 30, 2020)
Final Rule: FDPIR Revisions to the Administrative Match Requirement
A Harvest of Recipes with USDA Foods