Date FNS Document# EO Guidance Document # Title
WBSCM References
FDPNE Webisode #8: How will my Application be Evaluated?
FDPNE Webisode #7: Budget Development
FDPNE Webisode #6: Using the Application Template
FDPNE Webisode #5: FDPNE Project Goal Selection
FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
FDPNE Grant Application Technical Assistance
FDPNE Webisode #4: Overview of the Request for Applications
FDPNE Webisode #3: The Application Process
FDPNE Webisode #2: What's New in the 2021 Request for Applications?
FDPIR Nutrition Education Grant Awards
USDA Foods E-Letters
CSFP Sharing Gallery: Presentations & Training
FDPIR Sharing Gallery: Nutrition Education
Integrated Food Management System (IFMS)
USDA Foods Expected to be Available
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Vegetables
Household Programs USDA Foods Product Information Sheets: Proteins
FNS-GD-2020-0188 Incentive Waiver Guidance: Offering Incentives To SNAP Recipients at SNAP Authorized Stores
Household Programs USDA Foods Product Information Sheets: Dairy
FNS-GD-2020-0180 Clarification of Reporting Requirements for TEFAP FY2020 Farm to Food Bank Projects
FNS-GD-2020-0181 Commodity Supplemental Food Program: Revised Food Package Maximum Monthly Distribution Rates
FDPIR FY2021 Net Monthly Income Standards
FNS-GD-2020-0166 TEFAP State Plan Requests and Allocations for Fiscal Year 2021 Farm to Food Bank Projects
FNS-GD-2019-0098 FNS Handbook 501 for FDPIR
The Food Buying Guide
USDA Foods Available List for FDPIR
FNS Information Collection Needs due to COVID-19
The Enhanced CSFP Food Package in Action: Where Are We Now?
USDA DoD Fresh Fruit and Vegetable Program
CSFP 101
FDPNE Performance Progress Report
State of Origin for USDA Foods
Healthy Recipes from Lac du Flambeau
Bean Basics Toolkit
FNS-GD-2020-0064 FD-148: The Food Distribution Program on Indian Reservations
FNS-GD-2020-0055 Request for Funding for Facility Improvements & Equipment Upgrades to Prevent, Prepare for and Respond to Coronavirus Challenges
FNS-GD-2020-0052 TEFAP: Allocation of Coronavirus Aid, Relief, and Economic Security Act Supplemental Appropriations
FNS-152 Monthly Distribution of Donated Foods to Family Units
Nutrition Benefits of the Commodity Supplemental Food Program
FNS-674 User Access Request Form
FNS-292A Report of Commodity Distribution for Disaster Relief
TEFAP Farm to Food Bank Projects
Using USDA DoD Fresh in the Summer Foodservice Program
FNS-GD-2020-0012 TEFAP – Farm to Food Bank Projects State Plan Requests and Fiscal Year 2020 Allocations
What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
Pilot Project for the Procurement of Unprocessed Fruits and Vegetables
CSFP Caseload Management Webinar
FNS-GD-2020-0009 CSFP: Income Guidelines for 2020