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Date FNS Document# Title
Feasibility of Wider Implementation of Direct Verification With Medicaid
Characteristics of SNAP Households: FY 2009
Developing and Evaluating Methods for Using American Community Survey Data to Support the School Meals Programs
Enhancing Supplemental Nutrition Assistance Program (SNAP) Certification: SNAP Modernization Efforts
Food Expenditures and Diet Quality Among Low-Income Household and Individuals
Selecting Policy Indicators And Developing Simulation Models for the National School Lunch and Breakfast Programs
Trends in Supplemental Nutrition Assistance Program Participation Rates: 2001 to 2008
Implementing Supplemental Nutrition Assistance Program in Puerto Rico: A Feasibility Study
Low-Income Household Spending Patterns and Measures of Poverty
School Meals Building Blocks for Healthy Children
Regional Office Review of Application (RORA) For School Meals 2008
Understanding the Determinants of Supplemental Nutrition Assistance Program Participation
Characteristics of SNAP Households: FY 2008
Reaching Those in Need: State SNAP Participation Rates in 2007
Analysis of Verification Summary Data SY 2007-08
Direct Verification Pilot Study: Final Report
Direct Certification in the National School Lunch Program: State Implementation Progress - Report to Congress
Trends in SNAP Participation Rates: 2000 to 2007
Direct Certification in the National School Lunch Program: State Implementation Progress
Characteristics of Food Stamp Households: FY 2007
Reaching Those in Need: State Food Stamp Participation Rates in 2006
Accuracy of LEA Processing of School Lunch Applications-Regional Office Review of Applications (RORA) 2007
Evaluation of the 2004/2005 Food Stamp Outreach Projects
Feasibility of Assessing Causes of State Variation in Food Stamp Program Administrative Costs
Diet Quality of American School-Age Children by School Lunch Participation Status: Data from the National Health and Nutrition Examination Survey
Diet Quality of Americans by Food Stamp Participation Status: Data from the National Health and Nutrition Examination Survey, 1999-2004
Trends in Food Stamp Program Participation Rates: 2000 to 2006
School Lunch and Breakfast Cost Study - II
Modernization of the Food Stamp Program in Florida
Increasing Fruit and Vegetable Consumption through the USDA Nutrition Assistance Programs
School Nutrition Dietary Assessment Study III
NSLP/SBP Access, Participation, Eligibility, and Certification Study – Erroneous Payments in the NSLP and SBP
Dynamics of Food Stamp Program Participation, 2001-2003
Reaching Those in Need: State Food Stamp Participation Rates in 2005
Characteristics of Food Stamp Households: FY 2006
Direct Verification Pilot Study: First Year Report
Trends in Food Stamp Program Participation Rates: 1999 to 2005
Accuracy of SFA Processing of School Lunch Applications – Regional Office Review of Applications (RORA) 2006
Implications of Restricting the Use of Food Stamp Benefits
Data Matching in the National School Lunch Program: 2005
Analysis of Verification Summary Data SY 2004-05 (Corrected)
The Extent of Trafficking in the Food Stamp Program: 2002–2005
Reaching Those in Need: State Food Stamp Participation Rates in 2004
Characteristics of Food Stamp Households: FY 2005
An Assessment of the Sustainability of Food Stamp Outreach Projects
An Analysis of Food Stamp Benefit Redemption Patterns
Food Stamp Program Participation Rates: 2004
State Food Stamp Participation Rates for the Working Poor in 2003
Assessing the Food Security and Diet Quality Impacts of FNS Program Participation
Accuracy of SFA Processing of School Lunch Applications – Regional Office Review of Applications 2005
Page updated: November 20, 2019