FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/18/2024		Changes to the SNAP Time Limit
04/17/2024		لا تسمح بتمديد الائتمان لعملاء برنامج المساعدة الغذائية التكميلية ) SNAP )
04/10/2024		Food Safety for Summer Meals - School Sites: HACCP
04/10/2024		Food Safety for Summer Meals - School Sites: FIFO
04/10/2024		Food Safety for Summer Meals - School Sites: Using Thermometers
04/10/2024		Food Safety for Summer Meals - School Sites: Keeping Food Cold
04/10/2024		Food Safety for Summer Meals - School Sites: Cleaning & Sanitizing
04/10/2024		Food Safety for Summer Meals - School Sites: Alternative Meal Service & Distribution
04/10/2024		Food Safety for Summer Meals - School Sites: Health & Hygiene
04/10/2024		Food Safety for Summer Meals - School Sites: Navigating Regulations
04/10/2024		Food Safety for Summer Meals - School Sites: Introduction
04/10/2024		How to Get Your Product Considered for USDA Foods
04/09/2024		重要提示 - 請勿向SNAP客戶提供信貸
04/09/2024		重要提醒 - 请勿向 SNAP 客户提供信贷
04/09/2024		Rapèl Enpòtan - Pa Pwolonje Kredi pou kliyan SNAP yo
04/09/2024		Recordatorio importante - No otorgue créditos a los clientes del SNAP
04/09/2024		Revisions in the WIC Food Packages Video
04/08/2024		Updates to the WIC Food Packages Infographic
04/05/2024		WIC: Building a Healthy Foundation
03/25/2024		SNAP Retailer Reminder - Do Not Extend Credit to SNAP Customers
03/22/2024		Serious Deficiency Process in the CACFP and SFSP Proposed Rule
03/22/2024		Toolkit for State's Use of Nonmerit Personnel in the Administration of SNAP
03/13/2024		2024 National Multi-Food Warehouse Transition Status Update
02/29/2024		Webinar: Community Eligibility Provision 101
02/28/2024		September 2023 OIG Audit Memos: Unused Reimbursement and Site Proximity
02/27/2024	WIC WPM 2024-3	WIC Policy Memorandum #2024-3: Implementing ABFA Requirements in WIC State Plans
02/21/2024		Community Eligibility Provision Fact Sheet
02/12/2024		CEP Planning and Implementation Guidance
02/06/2024	WPM 2024-2	WPM 2024-2: Vendor Cost Containment Certification Clarification for the Initial Authorization of Above-50-Percent Vendors
01/31/2024		Letter from Secretary Vilsack to Governors on SNAP Performance and Operations
01/31/2024		Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
01/31/2024		Webinar for Sponsors and Program Operators: IFR for Non-Congregate Summer Meal Service
01/30/2024		FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
01/29/2024	SP03-2020	FNS-640 Reporting Guidance
01/22/2024	FNS-965	Child Nutrition Labeling Manual
01/19/2024		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
01/16/2024		SNAP Application Processing Timeliness: Effective Practices, Promising Initiatives, and Helpful Resources
01/11/2024		SNAP Payment Accuracy: Effective Practices, Promising Initiatives, and Helpful Resources
01/04/2024		FY 24 WIC Maternal Health Funding Opportunities
12/29/2023		Preguntas y Respuestas sobre Elegibilidad Categórica y Vehículos
12/12/2023		Questions and Answers about the WIC AFBA Final Rule with Request for Comments
12/12/2023		SNAP Eligibility System Go Live Requirements
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/25/2023		شروط التخزین لبائعي التجزئة التابعین لبرنامج المساعدات الغذائیة التكمیلیة: منتجات الألبان
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
11/09/2023		National School Lunch and School Breakfast Program Demonstration Projects to Evaluate Direct Certification with Medicaid
11/09/2023		Guidance on Performance Standards, Budgets, and Management Plans in the SFSP
11/09/2023		Evaluating and Approving SFSP Budgets
11/09/2023		Best Practices for Meal Claim Verification of Self-Prep Sites
11/09/2023		Streamlining Program Requirements and Improving Integrity in the SFSP