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|CACFP05-2017||Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program|
|SP10 SFSP06-2017||Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised|
|CACFP02-2017||Grain Requirements in the CACFP: Q&As|
|CACFP27-2016||Clarifications: Funding Levels for FY 2017 CACFP Audit Fund Allocation|
|CACFP25-2016||Vegetable and Fruit Requirements in the Child and Adult Care Food Program: Questions and Answers|
|CACFP23-2016||Feeding Infants and Meal Pattern Requirements in the Child and Adult Care Food Program: Questions and Answers|
|Final Rule: Administrative Reviews in the School Nutrition Programs|
|CACFP17-2016||Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the CACFP, Q&As|
|SP48 CACFP16 SFSP16-2016||Using Federal Funds to Support FoodCorps Service Members|
|CACFP15-2016||Optional Best Practices to Further Improve Nutrition in the CACFP|
|Comment Request - Information Collection for the Child and Adult Care Food Program|
|Final Rule: CACFP Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010|
|Proposed Rule: Child Nutrition Program Integrity|
|Comment Request - Study of Nutrition and Activity in Child Care Settings|
|SP29-2016||Reporting Instructions for Form FNS-874: Local Educational Agency Second Review of Applications|
|Comment Request - Community Eligibility Provision Characteristics Study|