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Date FNS Document# Title
Best Practices in USDA Disaster SNAP Operations and Planning
Promising Approaches and Challenges for SNAP State Agencies in Implementing Corrective Action Plans
ERS Household Food Security in the U.S. 2022
Evaluation of Technology Modernization for SNAP Benefit Redemption Through Online Transactions
Analysis of Robotic Process Automation in SNAP: Three Case Studies
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2020
Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
Modernizing Channels of Communication with USDA SNAP Participants
Evaluation of the FY 2020 Healthy Fluid Milk Incentives Project
Survey of USDA's SNAP E&T Program Case Management
Updating Standardized State Heating and Cooling Utility Allowance Values
Reaching Those in Need: Estimates of USDA's SNAP Program Participation Rates in 2019
Considerations for Improving Participant Experiences in the USDA SNAP Employment and Training (SNAP E&T) Programs: Lessons from the SNAP E&T Pilots
USDA Nutrition Education Coordination Report to Congress, FY 2021
The Use of Supervised Job Search, Job Search Training, and Integrated Job Search in USDA SNAP E&T: Three Case Studies
Indicators of Diet Quality, Nutrition, and Health for Americans by Program Participation Status, 2011–2016: USDA NSLP Report
Expanding Opportunities and Reducing Barriers to Work: Final Summary Report
The Use of State Administrative Data to Improve SNAP Eligibility Estimates: Findings and Recommendations from an Expert Panel
Trends in USDA SNAP Participation Rates: FY 2016-2019
USDA Community Eligibility Provision Characteristics Study, SY 2016-17
USDA Direct Certification With Medicaid for Free and Reduced-Price Meals Demonstration, SY 2019-20
Results of FNS-Administered School Food Authority Survey on Supply Chain Disruption
Best Practices in the SNAP Employment and Training Program: 2016–2020
Indicators of Diet Quality, Nutrition, and Health for Americans by Program Participation Status, 2011–2016: The SNAP Report
Evaluation of the Independent Review of Applications in USDA Child Nutrition Programs
Evaluation of the Implementation of Food Insecurity Nutrition Incentives (FINI): Final Report
Study of Nutrition and Activity in Childcare Settings in USDA’s Child and Adult Care Food Program (SNACS)
USDA Summer Meals Study
Study of School Food Authority Procurement Practices
Comment Request - School Nutrition and Meal Cost Study-II
Expanding Opportunities and Reducing Barriers to Work: Interim Summary Report (Evaluation of SNAP Employment & Training Pilots)
Third Access, Participation, Eligibility, And Certification Study (APEC-III), SY 2017-18
The Extent of Trafficking in SNAP: 2015-2017
Study of Nonresponse to the School Meals Application Verification Process
Child Nutrition Program Operations Study II (CN-OPS II) SY 2016-17 Report
Barriers that Constrain the Adequacy of Supplemental Nutrition Assistance Program (SNAP) Allotments
Evaluation of the FY 2016 Team Nutrition Training Grants
The Impact of SNAP Able Bodied Adults Without Dependents (ABAWD) Time Limit Reinstatement in Nine States
Understanding the Use of SNAP Online Applications
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2018
Trends in SNAP Participation Rates: FY 2016-2018
Benefit Redemption Patterns in SNAP: FY 2017
Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals (DCM-F/RP) Demonstrations, Year 2
CACFP Family Day Care Homes Meal Claims Feasibility Study
Characteristics of SNAP Households: FY 2018
Assessment of the Administrative Review Process in School Meal Programs
Assessing the Child Nutrition State Administrative Expense Formula
Feasibility of Revising the SNAP Quality Control Review Process
Child Nutrition Program Operations Study II, SY 2015-16
Trends in SNAP Participation Rates: FY 2010-2017
Page updated: November 20, 2019