FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/31/2023	SP 17-2023	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
04/27/2023	SP15-2023	State Agency Food Safety Inspections Report for SY 2022-23
04/06/2023	SP 12-2023	Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options
07/22/2022		WIC Infant Formula MMA Waiver for Food Packages I and II
06/23/2022	SP 12-2022	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2023
03/09/2022		WIC Infant Formula Vendor Substitutions Waiver
10/01/2021		Child Nutrition: Questions and Answers related to COVID-19
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
07/14/2021	SP17 CACFP15 SFSP09-2021	COVID-19 Waiver Requests Submitted Prior to December 31, 2020
06/01/2021	SP 14-2021	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2022
05/14/2021	SP11 CACFP10 SFSP06 -2021	Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
08/21/2020	SP23-2020	Fresh Fruit and Vegetable Program Operations for SY 2020-21 during COVID-19
08/18/2020	SP22-2020	Fresh Fruit and Vegetable Program Allocation of Funds for FY 2021
05/19/2020	SP19-2020	Fresh Fruit and Vegetable Program during COVID-19: Q&As #2
04/11/2020	SP 12-2020	Fresh Fruit and Vegetable Program during COVID-19
04/01/2020	SP10 CACFP05-2020	FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
11/05/2019	SP04 CACFP03 SFSP03-2020	Meal Service During Unanticipated School Closures
08/16/2019		Best Practices to Minimize Food Waste
05/30/2019	SP29-2019	Allocation of FY 2020 Funds
04/11/2019	SP19-2019	State Agency Food Safety Inspections Report for SY 2018-19
02/27/2019		Farm to School - Food Safety FAQs
05/25/2018	SP16-2018	Fresh Fruit and Vegetable Program Allocation of Funds for FY 2019
05/24/2018	SP15 CACFP12 SFSP05-2018	Child Nutrition Program Waiver Request Guidance and Protocol- Revised
07/25/2017	SP40-2017	2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
04/25/2017	SP26-2017	Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
12/01/2016	SP08 CACFP04, SFSP03-2017	Area Eligibility in Child Nutrition Programs
09/27/2016		Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
09/27/2016	SP59-2016	Modifications to Accommodate Disabilities in the School Meal Programs
05/25/2016	SP37-2016	Meaningful Access for Persons with Limited English Proficiency in the School Meal Programs: Guidance and Q&As
12/07/2015	SP16 CACFP06 SFSP10-2016	Disclosure Requirements for the Child Nutrition Programs
06/30/2014	SP53-2014	Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
04/24/2014	SP42 SFSP17 CACFP11-2014	Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs
04/17/2014	SP35-2014	Grain Entrees Related to the Smart Snacks in School Standards
03/28/2014	SP30-2014	Determining Eligibility for Two Cent Differential Reimbursement in New Schools
03/06/2014	FD-133	School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
06/14/2013	SP46-2013	SNP Administrative Reviews: Assessing Compliance Using an Approved Menu Planning Tool
04/26/2013	SP37-2013	Enhancing the School Food Safety Program FAQs
05/31/2012	SP33-2012	Fresh Fruit and Vegetable Program Fees in FSMC Contracts
05/01/2012	CACFP15-2012	Health and Safety Standards for Outside-School-Hours Care Centers and At-Risk Afterschool Care Centers
08/03/2011	SP45-2011	Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
03/08/2011	SP22 CACFP13 SFSP08-2011	Cooperation with Program Research and Evaluation of Child Nutrition Programs
11/05/2010	SP08-2011	Teacher Modeling in the Fresh Fruit and Vegetable Program
10/27/2010	SP06-2011	Use of State Administrative Expense Funds in the Fresh Fruit and Vegetable Program
12/01/2009	SP 10-2010	Fresh Fruit and Vegetable Program Targeted School Selection and Outreach Process
11/13/2009	SP08 CACFP05 SFSP06-2010	Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
10/09/2009	SP01 CACFP01 SFSP01-2010	Applying Geographic Preferences in Procurements for the Child Nutrition Programs
08/10/2009	SP34-2009	Modifications to the list of USDA-Approved Nutrient Analysis Software
03/18/2009	SP19-2009	Adherence to School Selection Criteria and Outreach to Potentially Eligible Schools
03/03/2009	SP16-2009	Administrative Review and Training Grant Amendment
09/19/2008	SP39-2008	Responsibility to Request Food Safety Inspections