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Date FNS Document# Title
2024 National Multi-Food Warehouse Transition Status Update
USDA Foods e-Letters
Delivery Order Status Reports
WBSCM References
The Emergency Food Assistance Program Farm to Food Bank Project Grants
Supporting Kosher and Halal-Observant Communities Through TEFAP
FD-154 FD-154: TEFAP, CSFP - Cancellation of Policy Memoranda FD-138 and FD-141
Household Programs USDA Foods Product Information Sheets: Fruits
TEFAP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
USDA Foods Available List for TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6
Supporting Kosher and Halal Communities Through TEFAP FAQs
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
Overview of USDA Resources to Support Emergency Feeding Programs
TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
TEFAP Reach and Resiliency Overview of the Grant Initiative
FY 2022 Farm to Food Bank Project Summaries
TEFAP Fresh Produce
TEFAP Farm to Food Bank Projects
FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
FNS-155 FNS-155: Inventory Management Register
Use of USDA Foods in Disasters
USDA Foods Program Disaster Manual
Receipting TEFAP Fresh Produce
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
Best Practices to Safely Handle and Store USDA Foods at Home
FY 2021 Farm to Food Bank Project Summaries
TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
Using USDA Foods in Disasters, Emergencies, and Situations of Distress
FY 2020 Farm to Food Bank Project Summaries
TEFAP: Allocation of Coronavirus Aid, Relief and Economic Security Act Supplemental Appropriations
FNS-674 FNS-674: User Access Request Form
FNS-292A FNS-292a: Report of Commodity Distribution for Disaster Relief
TEFAP Fact Sheet
Obligation and Liquidation of FY 2019 Trade Mitigation Eligible Recipient Agency Operational Funds
Household Programs USDA Foods Product Information Sheets and Recipes
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
Disaster Preparedness: The Role of USDA Foods in Disasters
FD-107 Donated Food Storage, Distribution, and Product Dating
FD-041 Distribution of TEFAP Foods to Children (Revised)
FD-036 TEFAP Local-Level Record Keeping and Reporting Requirements
TEFAP Resource Allocation: Responding to Changing Needs within Your State
FD-093 Questions and Answers about Disaster Policies and Procedures Revised
FD-104 Value of USDA Donated Foods for Audits: Revised
FD-142 Further Clarification on the Prohibition Against Explicitly Religious Activities As Part of TEFAP and CSFP Activities
FD-037 Office of Management and Budget Uniform Guidance Audit Requirements
CSFP and TEFAP Regulatory Update
Page updated: November 20, 2019