FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
03/07/2024	FNS-1056	Food Safety Research: School Nutrition Production Systems
11/06/2023		Taking Action to Build Food-Safe Schools
09/07/2023		El virus estomacal
08/29/2023	FNS-942	Food Safety Frequently Asked Questions
05/13/2022		Letter to State Directors Regarding Infant Formula
03/09/2022		WIC Infant Formula Vendor Substitutions Waiver
05/26/2021		USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
02/27/2019		Farm to School - Food Safety FAQs
09/11/2018		Food Safety Enforcement and Inspection Actions and Terminology
08/08/2018		USDA Foods Recall Preparedness & Response Checklist
03/01/2015		Analyses of the Contributing Factors Associated With Foodborne Outbreaks in School Settings (2000–2010)
05/30/2014		Responding to Food Recall Procedures for Recalls of USDA Foods
08/21/2013		The Food Allergy Book
04/26/2013	SP37-2013	Enhancing the School Food Safety Program FAQs
04/23/2013		Guidance for SFAs: Developing a School Food Safety Program Based on the Process Approach to HACCP Principles
04/22/2013		School Associated Foodborne Outbreak Data
04/02/2013		Stomach Bug Book
07/22/2012		Creating Your School Food Defense Plan
02/08/2012		Food Safety Tips for School Gardens
08/03/2011	SP45-2011	Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
03/01/2010		Analyses of Electronic Foodborne Outbreak Reporting System (eFORS)
09/19/2008	SP39-2008	Responsibility to Request Food Safety Inspections
12/19/2007	SP05-2008	Food Safety Inspections in Non-Traditional School Settings
04/05/2000		State Agency (SA) Oversight of Food Safety Inspections