FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
11/09/2023		USDA Foods Database
11/07/2023		USDA Foods e-Letters
11/03/2023		Delivery Order Status Reports
11/03/2023		WBSCM References
11/02/2023		National Processing Agreement Approved Processors
10/20/2023		USDA Foods Toolkit for Child Nutrition Programs
09/21/2023		Nutrition Standards for CACFP Meals and Snacks
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
07/27/2023	FNS-898	Serving Adult Participants in the CACFP
06/07/2023	650	Adding Whole Grains to Your CACFP Menu
06/07/2023	856	Is My Recipe Whole Grain-Rich in the CACFP?
06/07/2023	858	How to Spot Whole Grain-Rich Foods for CACFP
06/07/2023	655	Identifying Whole Grain-Rich Foods For CACFP
03/10/2023		Team Nutrition Recipes
03/06/2023	907	USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/06/2023	906	USDA DoD Fresh Program: A Source for Locally Grown Produce
08/03/2022		Breastfed Babies Welcome Here! A Mother’s Guide
07/15/2022	899	Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
07/14/2022	FNS-74	FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
07/14/2022	900	Offering Water in the USDA CACFP
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
04/15/2022		CACFP Grains Ounce Equivalents Resources
03/02/2022	SP04-2022, CACFP04-2022	Question & Answer Guidance on the Final Rule, Child Nutrition Programs: Transitional Standards Effective July 1, 2022
12/28/2021		Information Collection: Family Day Care Home Participation Study
12/15/2021	SP02CACFP03SFSP01-2022	Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
10/29/2021	CACFP 02-2022	CACFP Flexibilities During COVID-19 Supply Chain Disruptions
10/19/2021	FNS-874	Feeding Infants Using Ounce Equivalents for Grains in the CACFP
10/18/2021		CACFP Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010; Technical Amendments
10/04/2021		CACFP Meal Pattern Training Worksheets
09/30/2021	859	Serving Snacks in the CACFP
09/02/2021		Planning for a Dynamic School Environment Webinar: Guidance for Meal Service Flexibilities for SY 2021-22
08/11/2021	SP20 CACFP16-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
08/05/2021		Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
07/29/2021		Use of USDA Foods in Disasters
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
06/25/2021		USDA Foods in Schools Photo Contest
06/17/2021		USDA Foods in Schools Additional Resources
06/11/2021	SP15 CACFP13 SFSP08-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22
06/08/2021	CACFP 12-2021	Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
06/03/2021		USDA Foods Program Disaster Manual
01/05/2021	SP05 CACFP04 SFSP04-2021	Q&As to Allow Summer Food Service Program and Seamless Summer Option Operations SY 2020-21 #4
11/23/2020		Off-site Monitoring Fact Sheets for Child Nutrition Programs
10/09/2020	COVID–19: Child Nutrition Response #62	Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children – Extension 5
10/09/2020	COVID–19: Child Nutrition Response #61	Nationwide Waiver to Allow Non-congregate Feeding in the SFSP and the NSLP Seamless Summer Option – Extension 5
10/09/2020	COVID–19: Child Nutrition Response #60	Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
09/11/2020		COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
08/11/2020		It's a New School Year: What's Happening with USDA Foods in Schools

11/09/2023