FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/09/2023		National School Lunch and School Breakfast Program Demonstration Projects to Evaluate Direct Certification with Medicaid
11/09/2023		USDA Foods Database
11/08/2023		FDPIR Food Package Review Work Group Minutes
11/07/2023		Meal Talk Webinar Series
11/07/2023		USDA Foods e-Letters
11/03/2023		Delivery Order Status Reports
11/03/2023		WBSCM References
11/02/2023		National Processing Agreement Approved Processors
10/30/2023		Procuring Local Foods
10/30/2023		Farm to School Resources
10/25/2023		The Dirt: Farm to School e-Newsletter
10/20/2023		USDA Foods Toolkit for Child Nutrition Programs
10/13/2023		Authorized Labels and Manufacturers
10/12/2023		Community Eligibility Provision Resource Center
10/11/2023		Integrated Food Management System (IFMS)
10/02/2023		WIC Breastfeeding Award of Excellence Awardees
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
09/28/2023		CSFP Sharing Gallery: Handouts
09/27/2023		FDPIR FY 24 Net Monthly Income Standards
09/21/2023		Nutrition Standards for CACFP Meals and Snacks
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
08/31/2023		School Lunch Materials
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/29/2023		Farm to School Fact Sheets
08/16/2023		Percentage of TEFAP Administrative Funds Passed Through from State Agencies to Emergency Feeding Organizations
08/11/2023		USDA Foods Available List for CSFP
08/08/2023		Materiales para el almuerzo escolar
08/04/2023		Stronger with School Meals Educational Materials
07/27/2023	FNS-898	Serving Adult Participants in the CACFP
07/21/2023		Patrick Leahy Farm to School Grant Program Awards
06/15/2023		Ofrecimiento del agua en el Programa de Alimentos para el Cuidado de Niños y Adultos del USDA
06/07/2023	650	Adding Whole Grains to Your CACFP Menu
06/07/2023	856	Is My Recipe Whole Grain-Rich in the CACFP?
06/07/2023	858	How to Spot Whole Grain-Rich Foods for CACFP
06/07/2023	655	Identifying Whole Grain-Rich Foods For CACFP
05/12/2023		CSFP Sharing Gallery: Presentations & Training
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
04/27/2023		Team Nutrition Resources for SY 2022-23
04/18/2023		FDPIR Nutrition Education Grant Program (FDPNE)
04/18/2023		District of Columbia: COVID-19 Waivers & Flexibilities
03/28/2023		Farm to School Grantee Progress Reports (2021 Grantees)
03/20/2023		Michigan: COVID-19 Waivers & Flexibilities
03/14/2023	908	Selling Local Food to Schools: A Resource for Producers
03/14/2023		Recetas de Team Nutrition
03/13/2023		FDPIR Sharing Gallery: Toolkits
03/10/2023		Team Nutrition Recipes
03/06/2023	FNS-891	Effective Strategies States Can Use to Support Community Food Systems