Date FNS Document# EO Guidance Document # Title
FD-104 FNS-GD-2016-0090 Value of USDA Donated Foods for Audits: Revised
FD-080 FNS-GD-2011-0007 Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
FD-058 FNS-GD-2006-0032 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory