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Date FNS Document# Title
USDA Foods e-Letters
WBSCM References
Integrated Food Management System (IFMS)
SFSP 05-2017 Summer Food Service Program Questions and Answers - Revised
FDPIR FY 24 Net Monthly Income Standards
Household Programs USDA Foods Product Information Sheets: Proteins
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Grains
FNS Handbook 501, Exhibit O FDPIR Monthly Distribution Guide Rates By Household Size
FDPIR Sharing Gallery
FDPIR Nutrition Education Grant Program (FDPNE)
Recetas de Team Nutrition
FDPIR Sharing Gallery: Toolkits
Team Nutrition Recipes
SFSP 04-2024, SP 06-2024 Rural Designations in the Summer Meal Programs - Revised
FDPIR Sharing Gallery: Grant Opportunities
Turnip the Beet! High Quality Summer Meals Award Program
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
USDA DoD Fresh Fruit and Vegetable Program
FNS Handbook 501 for FDPIR
Household Programs USDA Foods Product Information Sheets: Vegetables
IFMS User Resources
FDPNE Webisode #8: How will my Application be Evaluated?
FDPNE Webisode #7: Budget Development
FDPNE Webisode #6: Using the Application Template
FDPNE Webisode #5: FDPNE Project Goal Selection
FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
FDPNE Grant Application Technical Assistance
FDPNE Webisode #4: Overview of the Request for Applications
FDPNE Webisode #3: The Application Process
FDPNE Webisode #2: What's New in the Request for Applications?
Nationwide Waivers of Child Nutrition Monitoring
SP 22-2021, CACFP 17-2021, SFSP 10-2021 Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
COVID–19: Child Nutrition Response #106 Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
COVID–19: Child Nutrition Response #99 Nationwide Waiver of the Annual Half Aggregate Monitoring Requirement in the Summer Food Service Program
Pandemic EBT – State Plans for 2021-22
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
SP17 CACFP15 SFSP09-2021 COVID-19 Waiver Requests Submitted Prior to December 31, 2020
SP15 CACFP13 SFSP08-2021 Questions and Answers for Child Nutrition Program Operations in SY 2021-22
FDPIR Sharing Gallery: Videos
USDA Foods Program Disaster Manual
COVID–19: Child Nutrition Response #97 Nationwide Waiver to Provide Flexibility for School Meal Programs Administrative Reviews of SFAs Operating Only the SSO in SY 2021-22
SP11 CACFP10 SFSP06 -2021 Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
FDPIR Sharing Gallery: Handouts
SP10 CACFP09 SFSP05-2021 Questions and Answers Regarding Child Nutrition Program Oversight, Administration, and Reporting During COVID-19
Pandemic EBT – Summer 2021
COVID–19: Child Nutrition Response #84 Child Nutrition Nationwide Waiver Update for SY 2021-22
COVID–19: Child Nutrition Response #93 Nationwide Waiver of Area Eligibility in the Afterschool Programs and for Family Day Care Home Providers in SY 2021-22
COVID–19: Child Nutrition Response #92 Nationwide Waiver to Allow Offer Versus Serve Flexibility for Senior High Schools in SY 2021-22
COVID–19: Child Nutrition Response #89 Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children for SY 2021-22
Page updated: November 20, 2019