Date FNS Document# EO Guidance Document # Title
FNS-GD-2013-0020 Variations in Meal Requirements for religious Reasons: Jewish Schools, Institutions, and Sponsors
SP 05-2014, CACFP 02-2014, SFSP 05-2014 FNS-GD-2013-0082 Use of School and Census Data
School Breakfast Webinar: Offer Versus Serve Overview and Strategies for Success
Energize Your Day with School Breakfast Webinar .
Energizing Your Day with School Breakfast: An Introduction to School Breakfast Promotion Efforts with PCFSN and USDA
Energizing Your Day with School Breakfast: An Introduction to Updated USDA Toolkit Resources
Felix Kids PSA
Dominique Dawes: School Breakfast is for Everyone
Resource Management I: Nonprofit School Foodservice Account, Allowable Costs, & Indirect Costs
Administrative Review Training: General Administrative Review Questions and Answers
Recursos para cuidado infantil de la iniciativa "¡A Moverse! (Let's Move!)"
Administrative Review Training: General Program Requirements and Special Milk Program
Administrative Review: Special Provision Options
School Breakfast Webinar Part 2: Updated Toolkit Resources
SP29-2013 FNS-GD-2013-0018 Crediting Vegetables for Grains in American Samoa, Puerto Rico, and the Virgin Islands
USDA School Meals: Healthy Meals, Healthy Schools, Healthy Kids
FNS-GD-2013-0083 Available Flexibilities for CACFP At-risk Sponsors and Centers Transitioning to Summer Food Service Program
SP17 CACFP08 SFSP05-2011 FNS-GD-2013-0026 Categorical Eligibility of Children in Foster Care
SP11 CACFP06 SFSP11-2014 FNS-GD-2013-0086 Effective Date of Free or Reduced Price Meal Eligibility Determinations
SP01 CACFP01 SFSP01-2013 FNS-GD-2013-0036 Federal Small Purchase Threshold Adjustment
SP37-2013 FNS-GD-2013-0030 Enhancing the School Food Safety Program FAQs
Smart Snacks in School: Beverage Options
Smart Snacks in School: Flexibility for Entrees Served as Part of National School Lunch and School Breakfast
Smart Snacks in School: Fundraisers
Software Approval Material for Alternates to USDA Certification Worksheets
Updated Offer versus Serve Guidance for the NSLP and SBP n School Year 2013-2014
FNS-GD-2013-0023 USDA Proposes Standards to Provide Healthy Food Options in Schools Questions & Answers
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
Proposed Rule: Nutrition Standards for All Foods Sold in School
Provisions 2 & 3 Grants Technical Proposal Requirements
Sample Product Formulation Statement (Product Analysis) for Meat/Meat Alternate (M/MA) Products
School Meals Administrative Review Guidance, Tools and Forms
Interim Final Rule: Nutrition Standards for All Foods Sold in Schools
FNS-GD-2013-0003 Letter of Verification Results and Adverse Action
FNS-GD-2013-0052 Letter to Households: Notification of Selection for Verification of Eligibility
SP48-2013 FNS-GD-2013-0055 Extending Flexibility for RCCIs in the NSLP
SP21-2013 FNS-GD-2013-0009 Family Friendly Applications
SP38-2013 FNS-GD-2013-0033 Release of New School Food Authority Verification Collection Report
SP23-2013 FNS-GD-2013-0011 Requirement that SAs and SFA Review FSMC Cost Reimbursable Contracts and Contracts Associated with USDA Foods
SP13-2014 FNS-GD-2013-0090 School Food Service Account Revenue from the Sale of Non-Program Foods
SP46-2013 FNS-GD-2013-0054 School Nutrition Program Administrative Reviews: Assessing Compliance with Dietary Specifications Using a USDA-Approved Menu Planning Tool for Certification for Six Cent Reimbursement
SP37-2012 FNS-GD-2013-0004 Separation of Vegetables/Fruit in the Food Buying Guide for Child Nutrition Programs
SP35-2013 FNS-GD-2013-0027 State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
SP43-2013 FNS-GD-2013-0049 Supplemental State Administrative Expense Reallocation Funds for School/Child Nutrition Food Distribution Training
SP54-2013 FNS-GD-2013-0069 Transmittal of Q&As on Computation of Direct Certification Performance Rate with SNAP
SP57-2013 FNS-GD-2013-0075 Q&As Regarding the Use of SAE Funds and SAE Reallocation Funds in the Food Distribution Program for Child Nutrition Programs
SP20-2013 FNS-GD-2013-0005 Quarterly Reporting Associated with School Food Authority Certification for Performance-Based Reimbursement
FNS-GD-2013-0088 Attachments to SP12-2014: RFA for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid in SY 2014-15
FNS-GD-2013-0063 Smart Snacks in Schools Nutrition Standards - Interim Final Rule Q&As
Direct Certification Grants Program Proposal Response Guidance