Date FNS Document# EO Guidance Document # Title
Child Nutrition Programs: Income Eligibility Guidelines (July 1, 2002 - June 30, 2003)
FNS-GD-2013-0068 Under Secretary Summary of State Options
FMNP 2002-3 FNS-GD-2013-0057 Maximum Penalty/Fine for Misuse or Illegal Use of FMNP Funds, Property or Assets
FNS-GD-2013-0056 WIC Coordination Strategies Handbook
Food Stamps Make America Stronger
Food Stamps Make America Stronger
Food Stamps Make America Stronger.
A Small Reason to Find out if You Qualify for Food Stamps
Food Stamps Make America Stronger
Food Stamps Make America Stronger
Food Stamps Make America Stronger
Request for Applications for Food Stamp Program Research Grants to Improve Access Through the Use of New Technology and Partnerships
Proposed Rule: WIC Miscellaneous Provisions
Reaching Those in Need: State Food Stamp Participation Rates in 2000
Proposed Rule: FSP Civil Rights Data Collection
Proposed Rule: FSP Administrative Review Requirements-Food Retailers and Wholesalers
Elderly Participation and the Minimum Benefit
Final Rule: WIC Exclusion of Military Housing Payments
Final Rule: Codification of Poultry Substitution and Modification of Commodity Inventory Controls for Recipient Agencies
Evaluation of the School Breakfast Program Pilot Project: Findings from the First Year of Implementation
Barriers to Retention Among New York State Department of Health
FNS-GD-2002-0016 WIC EBT Approaches Funding
The Characteristics of Native American WIC Participants, On and Off Reservations
Provision 2 Guidance National School Lunch and School Breakfast Programs
Proposed Rule: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools-Verification Reporting and Recordkeeping Requirements
FNS Instruction 716-3 Rev. 1 FNS-GD-2002-0015 The Emergency Food Assistance Program (TEFAP): Administrative Costs
FMNP 2002-1 FNS-GD-2002-0014 WIC and WIC FMNP Cost Allocation
FMNP 2002-2 FNS-GD-2002-0013 Allowable Sources for State Matching Funds
National School Lunch Program Application/Verification Pilot Project: Report on First Year Experience
Food Distribution Program: Value of Donated Foods (July 1, 2002 - June 30, 2003)
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2002 - June 30, 2003)
WIC 2002-5 FNS-GD-2002-0012 WIC and FMNP Cost Allocation
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2002 - June 30, 2003)
WIC Participant and Program Characteristics 2000
Interim Final Rule: CACFP Implementing Legislative Reforms To Strengthen Program Integrity
2002 WIC Cost Allocation Guide
Final Rule: FSP Work Provisions of the Personal Responsibility and Work Opportunity Reconciliation Act of 1996 and Food Stamp Provisions of the Balanced Budget Act of 1997
FNS-GD-2002-0011 Afterschool Care Snacks in Emergency Shelters in the Child and Adult Care Food Program(CACFP)
WIC_EBT_Testing_Guidelines
Dietary Risk Assessment in the WIC Program
Trends in Food Stamp Program Participation Rates: 1994 to 2000
Reaching Those in Need: Food Stamp Participation Rates in the States in 1999
School Meals Initiative Implementation Study: Third Year Report
Final Rule: Amendments to the Child Nutrition Infant Meal Pattern
Amendments to the Child Nutrition Infant Meal Pattern
Adolescent WIC Participants Study
FNS-GD-2002-0010 Follow up Questions on Upward Bound
Availability of Fresh Produce In Nutrition Assistance Programs
Evaluation of the Expanded Off-Line EBT System in Ohio
FNS-GD-2002-0009 Improving Program Access to Working Families