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Date FNS Document# Title
State Guidance on Coronavirus P-EBT in Schools
SP 05-2022 Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
Nationwide Waivers of Child Nutrition Monitoring
Pandemic EBT – State Plans for 2021-22
COVID–19: Child Nutrition Response #73 Child Nutrition Waiver Update
CN - SFSP Monitoring Waiver
P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
COVID–19: Child Nutrition Response #63 Nationwide Waiver to Allow Meal Pattern Flexibility in the SFSP and the NSLP Seamless Summer Option - Extension 8
COVID-19: Child Nutrition Response #12 Waiver of 60-Day Reporting Requirements
SP 05-2018, CACFP 05-2018 Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
SP05 SFSP05-2016 Meal Service Requirements in the Summer Meal Programs
SP41-2015 Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
SP48-2013 Extending Flexibility for RCCIs in the NSLP
SP09 CACFP04-2013 Streamlining At-Risk Meal Participation for School Food Authorities
SP07-2012 Allocation of Administrative Funds for State Costs of Implementation of New Meal Patterns
FD-066 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
SP32-2009 School Garden Q&As
Revised – Replacement of Commodities due to Natural Disasters
Effective Date for Implementation of Interim Regulation Amending the Infant Meal Patterns
Page updated: November 20, 2019