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Date FNS Document# Title
WIC FMNP and SFMNP FY 2022 Guidance Package
USDA Foods Database
SFMNP Profile Data
Supporting Kosher and Halal Communities Through TEFAP FAQs
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
Navigating the USDA Foods Database
Information Collection: Senior Farmers' Market Nutrition Program
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
How to File a USDA Foods Complaint
Comment Request - SFMNP Information Collection
FNS Instruction 709-5 Instruction 709-5: Shipment and Receipt of USDA Foods
Comment Request - SFMNP Annual Financial and Program Data Report
Food Distribution Program on Indian Reservations Regional Vendor Pilot Assessment
Comment Request - Senior Farmers' Market Nutrition Program
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
Final Rule: SFMNP Regulations, Nondiscretionary Provisions of PL 110-246
Final Rule: SFMNP Regulations - Announcement of Approval and Compliance Date, With Technical Amendment
Final Rule: Senior Farmers' Market Nutrition Program Regulations
Proposed Rule: Senior Farmers' Market Nutrition Program Regulations
Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products
FD-035 FDPIR - Flexible Benefit Packages/"Cafeteria Plans"
Page updated: November 20, 2019