FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
		Delivery Order Status Reports
		WBSCM References
		USDA Foods Nutrition Education Resource Library
		Integrated Food Management System (IFMS)
		CSFP Sharing Gallery: Handouts
		FDPIR Sharing Gallery: Additional Resources
		WBSCM Data Information
		CSFP Sharing Gallery: Presentations & Training
		FDPIR Sharing Gallery
		FDPIR Nutrition Education Grant Program (FDPNE)
		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
		FDPIR Sharing Gallery: Toolkits
		FDPIR Sharing Gallery: Grant Opportunities
		FDPIR Sharing Gallery: Recipes and Cookbooks
		CSFP Sharing Gallery: Photos and Videos
		Household Programs USDA Foods Product Information Sheets: Vegetables
		WBSCM General Information
		Nutrition in the CSFP Food Package
		FDPNE Webisode #8: How will my Application be Evaluated?
		FDPNE Webisode #7: Budget Development
		FDPNE Webisode #6: Using the Application Template
		FDPNE Webisode #5: FDPNE Project Goal Selection
		FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
		FDPNE Grant Application Technical Assistance
		FDPNE Webisode #4: Overview of the Request for Applications
		FDPNE Webisode #3: The Application Process
		FDPNE Webisode #2: What's New in the Request for Applications?
		Tips for Using the FDPIR Sharing Gallery
		USDA Foods Cheese in CSFP
		CSFP Sharing Gallery: Additional Resources
		CSFP Sharing Gallery: In the News
		CSFP Sharing Gallery: Toolkits
		Receipting TEFAP Fresh Produce
		CSFP Sharing Gallery
		CSFP Sharing Gallery: Recipes & Cookbooks
		Sharing Gallery: Recipe Guidelines
		CSFP Sharing Gallery: Inclusion Criteria
		FDPIR Sharing Gallery: Handouts
		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
		FDPIR Sharing Gallery: In the News
		FDPIR Sharing Gallery: Photos
		Walleye Recipes Sheet
		Healthy Recipes from Lac du Flambeau
		Bean Basics Toolkit
		Nutrition Benefits of the Commodity Supplemental Food Program
		Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
		New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
		Demystifying USDA Foods Complaints Part 2: The Saga Continues
		Enriching School Meals with Whole-Grain USDA Foods
	FD-062	Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)