Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Nutrition Standards for CACFP Meals and Snacks
650 Adding Whole Grains to Your CACFP Menu
856 Is My Recipe Whole Grain-Rich in the CACFP?
858 How to Spot Whole Grain-Rich Foods for CACFP
655 Identifying Whole Grain-Rich Foods For CACFP
Recetas de Team Nutrition
Team Nutrition Recipes
899 Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
CACFP Grains Ounce Equivalents Resources
SP04-2022, CACFP04-2022 Question & Answer Guidance on the Final Rule, Child Nutrition Programs: Transitional Standards Effective July 1, 2022
CACFP Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010; Correcting Amendments
FNS-874 Feeding Infants Using Ounce Equivalents for Grains in the CACFP
CACFP Meal Pattern Training Worksheets
Hojas de capacitación del patrón de comidas para el Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP)
CACFP 12-2021 Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
SP11 CACFP10 SFSP06 -2021 Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
COVID–19: Child Nutrition Response #91 Nationwide Waiver to Allow Specific Meal Pattern Flexibility in the CACFP for SY 2021-22
COVID–19: Child Nutrition Response #84 Child Nutrition Nationwide Waiver Update for SY 2021-22
COVID–19: Child Nutrition Response #70 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
COVID–19: Child Nutrition Response #63 Nationwide Waiver to Allow Meal Pattern Flexibility in the SFSP and the NSLP Seamless Summer Option - Extension 8
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
653 Choose Breakfast Cereals That Are Lower in Sugar
Elija cereales para el desayuno bajos en azúcares
FD-147 Policy Cancellation Memorandum
SP40 CACFP17 SFSP17-2019 Smoothies Offered in the Child Nutrition Programs
SP37 CACFP16-2019 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
CACFP 08-2017 Questions and Answers on the Updated Meal Pattern Requirements for the Child and Adult Care Food Program
CACFP15-2016 Optional Best Practices to Further Improve Nutrition in the CACFP
FD-062 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
FD-084 Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
Participation of Emergency Shelters in the Child and Adult Care Food Program - Questions and Answers
783-1 REV. 2 The Grains/Breads Requirement for the Food-Based Menu Planning Alternatives in the Child Nutrition Programs
Page updated: November 20, 2019