FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/23/2024		FY 2024 Food and Administrative Funding for TEFAP
02/08/2023		FY 2023 Food and Administrative Funding for TEFAP
08/29/2022		Thrifty Food Plan Adjustment of FY 2023 TEFAP Funding
06/17/2022	CACFP 10-2022	Questions and Answers Regarding the 2022 Infant Formula Shortage in the CACFP
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
08/09/2021		SNAP Maximum Allotment Memo Delay
08/09/2021		SNAP FY 2022 Cost of Living Adjustments Without Maximum Allotments
03/19/2021		Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
02/26/2021		CSFP: Guidance on Temporary Food Package Issuance with Modified Quantities of Vegetables
02/16/2021		FY 2021 Food and Administrative Funding for The Emergency Food Assistance Program
01/29/2021		SNAP - Changes in Combined Application Project Benefit Allotments due to the Consolidated Appropriations Act 2021
04/15/2019		Farm Bill Changes to TEFAP State Plan Requirements and Food Funding Formula
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
09/11/2014		Quality Control Tolerance Level - FY 2015
08/01/2014		SNAP - FY 2015 Cost of Living Adjustments
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
01/22/2013		FY 2013 Funding for TEFAP
08/22/2012		SNAP: Revised Allotments for Hawaii for FY 2013
08/25/2011		FY 2011 Reporting Expenditures of SNAP Funding in Connection With A-133 Single Audits
07/31/2008		Cost-of-Living Adjustments of the Maximum Supplemental Nutrition Assistance Program (SNAP) Allotments
11/19/2007	SP03-2008	Alternate Menu Planning Approaches – Calorie and Nutrient Standards
03/21/2007	SP06-2007	Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches