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Date FNS Document# Title
WIC Income Eligibility Guidelines (2022-23)
SP 05-2022 Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
SP04-2022, CACFP04-2022 Question & Answer Guidance on the Final Rule, Child Nutrition Programs: Transitional Standards Effective July 1, 2022
CACFP 12-2021 Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
Commodity Supplemental Food Program: Income Guidelines for 2021
CSFP: Guidance on Temporary Food Package Issuance with Modified Quantities of Vegetables
FDPIR Federal Pandemic Unemployment Income Exclusion
COVID–19: Child Nutrition Response #60 Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
CN - Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
SP36-2019 Updated School Meal Guidance
SP41-2019 Salad Bars in the National School Lunch Program and School Breakfast Program
SP40 CACFP17 SFSP17-2019 Smoothies Offered in the Child Nutrition Programs
SP39-2019 Clarification on the Milk and Water Requirements in the School Meal Program
SP38-2019 Meal Requirements under the National School Lunch Program and School Breakfast Program: Q&As for Program Operators
SP37 CACFP16-2019 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
SP08 CACFP04, SFSP03-2017 Area Eligibility in Child Nutrition Programs
SP51-2016 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
CACFP15-2016 Optional Best Practices to Further Improve Nutrition in the CACFP
FD-046 FDPIR - Student Financial Assistance (Revised)
SP13 SFSP05-2015v2 Summer Meal Programs Meal Service Requirements Q&As - Revised
FD-135 Revised Policy on Certification Periods for Zero Income Households
FD-132 Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
FD-129 USDA Foods Bone-in-Chicken Products
FD-120 Criteria for Determining Household Income Eligibility for TEFAP Foods Intended for Home Consumption
SP13-2012 Verification for Cause in the School Meals Programs
CACFP05-2011r Revised: Child Nutrition Reauthorization 2010: Area Eligibility for Family Day Care Homes
FD-101 Filipino Veterans Equity Compensation Fund Payments
FD-091 SNAP Cash Payment Pilot Projects and Work Supplementation or Support Programs Benefits
FD-078 FDPIR Rounding Procedures
FD-075 Income Exclusion for Payments under PL 101-426, Radiation Exposure Compensation Act
FD-069 Eligibility of Indian Tribal Organizations to participate in TEFAP
FD-059 Eligibility of Private Adult Correctional Institutions to Receive and Use Donated Foods
FD-051 National Flood Insurance Program Payments
FD-034 FDPIR – Eligibility of Native Hawaiians
FD-033 FDPIR – Changes in Household Composition Resulting from Deployment of Reservists
Categorical Eligibility for Free Lunches and Breakfasts for Migrant Children
FD-031 Treatment of Income Intended for Foster Care
FD-012 Family Subsistence Supplemental Allowance
FD-014 Eligibility of Persons with Disabilities, Elderly, and Public Assistance Recipients
Categorical Eligibility of Job Training Partnership Act/Workforce Investment Act Participants in the SFSP
Participation of Emergency Shelters in the Child and Adult Care Food Program - Questions and Answers
Page updated: November 20, 2019