FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
03/30/2023		TEFAP Availability of Foods for FY 2023
06/14/2022		TEFAP Availability of Foods for Fiscal Year 2022
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
03/19/2021		Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
02/26/2021		CSFP: Guidance on Temporary Food Package Issuance with Modified Quantities of Vegetables
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
01/21/2015		TEFAP: Availability of Foods for FY 2015
11/20/2014		National School Lunch Program and School Breakfast Program: Additional Menu Planning Alternatives
11/20/2014		Correction: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
02/20/2014	FD-132	Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
12/31/2013		Final Rule: FDPIR Income Deductions and Resource Eligibility - Approval of Information Collection Request
08/27/2013		Final Rule: FDPIR Income Deductions and Resource Eligibility
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
01/11/2012		Proposed Rule: FDPIR Income Deductions and Resource Eligibility
11/19/2007	SP03-2008	Alternate Menu Planning Approaches – Calorie and Nutrient Standards
03/21/2007	SP06-2007	Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
06/25/2001		CFR Correction: National School Breakfast Program Additional Menu Planning Approaches
05/09/2000		Final Rule: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
05/15/1998		Proposed Rule: NSLP and SBP Additional Menu Planning Alternatives