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Date FNS Document# Title
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
Nutrition Standards for CACFP Meals and Snacks
CACFP Meal Pattern Training Slides
Diapositivas de capacitación sobre el patrón de comidas del Programa de Alimentos para Cuidado de Niños y Adultos
School Meal Standards Comparison Chart
Planificando el desayuno
Breakfast Basics
Medio tiempo del CACFP: Sirviendo a los participantes adultos en el CACFP
Serving Adult Participants in the CACFP
FNS-932 Crediting Vegetables in Child Nutrition Programs Tip Sheet
FNS-931 Crediting Fruits in Child Nutrition Programs Tip Sheet
CACFP Grains Ounce Equivalents Resources
SP08-2022, CACFP07-2022, SFSP03-2022 Consolidated Appropriations Act, 2022: Effect on Child Nutrition Programs
SP 05-2022 Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
SP04-2022, CACFP04-2022 Question & Answer Guidance on the Final Rule, Child Nutrition Programs: Transitional Standards Effective July 1, 2022
Transitional Standards for Milk, Sodium and Whole Grains - Webinar for State Agencies and School Food Authorities
FNS-874 Feeding Infants Using Ounce Equivalents for Grains in the CACFP
COVID–19: Child Nutrition Response #70 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
COVID–19: Child Nutrition Response #63 Nationwide Waiver to Allow Meal Pattern Flexibility in the SFSP and the NSLP Seamless Summer Option - Extension 8
COVID–19: Child Nutrition Response #36 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 4
COVID-19: Child Nutrition Response #26 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 3
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
COVID–19: Child Nutrition Response #4 COVID-19 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs
CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP Part 2
Medio tiempo del CACFP: “Parte 2: Identificar alimentos ricos en grano integral en el CACFP"
CACFP09-2018 Grain Requirements in the CACFP: Questions and Answers
CACFP17-2017 Documenting Meals in the Child and Adult Care Food Program
CACFP08- 2017 Q&As on the Updated Meal Pattern Requirements for CACFP
CACFP05-2017 Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program
CACFP25-2016 Vegetable and Fruit Requirements in the Child and Adult Care Food Program: Questions and Answers
SP41-2015 Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
SP48-2013 Extending Flexibility for RCCIs in the NSLP
SP09 CACFP04-2013 Streamlining At-Risk Meal Participation for School Food Authorities
SP07-2012 Allocation of Administrative Funds for State Costs of Implementation of New Meal Patterns
WIC 2007-2 State Agency Model Systems Transfers
Participation of Emergency Shelters in the Child and Adult Care Food Program - Questions and Answers
Effective Date for Implementation of Interim Regulation Amending the Infant Meal Patterns
Page updated: November 20, 2019