Date FNS Document# EO Guidance Document # Title
SP48 CACFP16 SFSP16-2016 FNS-GD-2016-0044 Using Federal Funds to Support FoodCorps Service Members
SP46-2016 FNS-GD-2016-0045 Unpaid Meal Charges: Local Meal Charge Policies
SP26-2014 FNS-GD-2014-0014 New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
SP46-2013 FNS-GD-2013-0054 School Nutrition Program Administrative Reviews: Assessing Compliance with Dietary Specifications Using a USDA-Approved Menu Planning Tool for Certification for Six Cent Reimbursement
SP37-2013 FNS-GD-2013-0030 Enhancing the School Food Safety Program FAQs
SP20-2013 FNS-GD-2013-0005 Quarterly Reporting Associated with School Food Authority Certification for Performance-Based Reimbursement
SP44-2012 FNS-GD-2012-0056 Q&As Related to the 6 Cents Certification Tool
SP39-2011 FNS-GD-2011-0063 Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods
SP32-2011 FNS-GD-2011-0030 Direct Certification Benchmarks and Continuous Improvement Plans
SP29-2011 FNS-GD-2011-0028 Nutrition Requirements for Fluid Milk
SP22 CACFP13 SFSP08-2011 FNS-GD-2011-0017 Cooperation with Program Research and Evaluation of Child Nutrition Programs
SP19 CACFP09 SFSP06-2011 FNS-GD-2011-0011 Privacy Protection and the Use of Social Security Numbers in Child Nutrition Programs
President Obama Signs the Healthy, Hunger-Free Kids Act of 2010