FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
10/30/2023		Procuring Local Foods
10/30/2023		Farm to School Resources
10/30/2023		Serving Traditional Indigenous Foods in Child Nutrition Programs
09/26/2023		FY 22 & FY 23 WIC FMNP eSolution (Benefit Delivery Modernization) Grant Summaries
08/29/2023		Farm to School Fact Sheets
08/29/2023	FNS-943	Food Safety Information and Resources for the Farm to School Community
08/29/2023	FNS-942	Food Safety Frequently Asked Questions
03/15/2023		Overview of USDA Resources to Support Emergency Feeding Programs
03/14/2023	908	Selling Local Food to Schools: A Resource for Producers
03/06/2023	FNS-893	The Patrick Leahy Farm to School Grant Program
03/06/2023	909	Local Meat in Schools
03/06/2023	907	USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/06/2023	906	USDA DoD Fresh Program: A Source for Locally Grown Produce
11/02/2022	FNS-854	Local Procurement Decision Tree
08/16/2021		SNAP FY 2022 Cost-of-Living Adjustments
03/09/2021	COVID–19: Child Nutrition Response #75	Nationwide Waiver to Allow Non-Congregate Feeding for Summer 2021 Operations – EXTENSION 6
07/24/2019		SNAP - FY 2020 Cost of Living Adjustments
12/14/2017		Bringing Tribal Foods and Traditions into Cafeterias, Classrooms, and Gardens
12/14/2017		Geographic Preference
02/04/2016		Planning Toolkit: Finding and Buying Local Foods
03/13/2015	CACFP11-2015	Local Foods in the Child and Adult Care Food Program
01/09/2014		Finding, Buying and Serving Local Food - Introduction to Procurement
06/13/2013		Fact Sheet: Using DoD Fresh to Purchase Local Produce