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Best Practices for Receiving USDA DoD Fresh in FDPIR

Last Published: 05/01/2018

Best Practices for Receiving USDA DoD Fresh in FDPIR

Date: 
Friday, April 27, 2018
Description: 
As part of their monthly food package benefit, Indian Tribal Organizations (ITOs) are able to order fresh in-season produce. This webinar will discuss the best practices for receiving fresh fruits and vegetables through the USDA DoD Fresh Program. The webinar is intended for ITO warehouse staff and FNS Regional Office Staff who work with the Food Distribution Program on Indian Reservations.
Length: 
56:41