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Summer Food Service Program (SFSP)

Policy

Last Published: 09/16/2013
Datesort ascending Document # Title
07/16/2015 TA 01-2015 Child Nutrition Programs and Traditional Foods
07/10/2015 SP40 CACFP18 SFSP 20-2015 2015 Edition of Eligibility Manual for School Meals
05/19/2015 SP36 CACFP17 SFSP19-2015 Voluntary Menu Labeling in the NSLP and SBP
04/21/2015 SFSP 04-2015 (v.3) Rural Designations in the Summer Food Service Program - Revised
04/21/2015 SFSP 16-2015 Site Caps in the Summer Food Service Program: Revised
03/30/2015 SP32 CACFP13 SFSP15-2015 Statements Supporting Accommodations for Children with Disabilities in the Child Nutrition Programs
03/20/2015 SP31 CACFP12 SFSP14-2015 Guidance on Prohibition of Separation by Gender during CNP Meal Service
03/18/2015 SP30 CACFP16 SFSP18-2015 Office of Management and Budget Super-Circular 2CFR Part 200
03/11/2015 SP11v2 CACFP10 SFSP13-2015 CN Labels Copied with a Watermark Acceptable Documentation
03/11/2015 SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the Child Nutrition (CN) Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
02/25/2015 SFSP11-2015 Assessing Costs in the Summer Food Service Program
01/12/2015 SP13 SFSP05-2015 (v2) Summer Meal Programs Meal Service Requirements Q&As - Revised
12/12/2014 SFSP09-2015 Summer Food Service Program Waiver Request Guidance and Protocol
12/12/2014 SFSP10-2015 Summer Food Service Program Questions and Answers 2014
12/11/2014 SP14 SFSP08-2015 Demonstration Project for Non-Congregate Feeding for Outdoor Summer Meal Sites Experiencing Excessive Heat with Q&As