|
Continuing
Education Credits
The American Dietetic Association (ADA) provided
continuing professional education (CPE) units for up to 18 hours (6 hours
for each of the 3 days), 1 hour for Exhibits, and 2 hours for Posters. For
those under the Professional Development Portfolio (PDP), you need to
record each session separately on your Learning Activities Log.
The American School Food Service Association (ASFSA) also
provided continuing education units (CEUs).
The American Association of Family and Consumer Sciences (AAFCS)
provided professional development units (PDUs) for up to a maximum of 30
PDUs.
The National Commission for Health Education
Credentialing, Inc. (NCHEC) provided continuing education contact hours (CECHs)
for up to a maximum of 24 CECHs.
If you have questions regarding Continuing Education
Credits, contact: FNSNNEC@fns.usda.gov.
Last modified:
05/22/2009
|