Food and Nutrition Service
HomeAbout FNSNewsroomHelpContact USEn Espanol

 

 


    

Search all USDA
Search Tips


Community Outreach
Data and Statistics
Financial Management
Forms
Food Safety
Grants
Nutrition Education
Regulations & Policy
Research
Services & Programs

 
Other Resources

About ORNA

The Office of Research, Nutrition, and Analysis conducts program analysis and assessment that informs policymaking and management of Federal nutrition assistance. It also serves as FNS' coordinating point for program-related nutrition policy and services.

ORNA's staff comprises recognized experts in a wide range of disciplines: evaluation, policy analysis, nutrition, sociology, economics, statistics, and social psychology. Working together, they bring these skills and knowledge to bear on the practical problems of directing and managing the nation's nutrition assistance programs.

Through its Nutrition Services Staff, ORNA leads the effort to integrate research-based, tested nutrition education and promotion strategies into all FNS programs that promote the health and well-being of program participants.

ORNA also provides timely analysis and evaluation of key policy and program issues for Congress and the public, and works to coordinate the Agency's strategic and operational planning processes.

Back to the top