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WASHINGTON, May 14, 2013 – USDA Under Secretary Kevin Concannon today announced the department is making significant progress towards achieving greater integrity in the Supplemental Nutrition Assistance Program

WASHINGTON, April 29, 2013 – Agriculture Undersecretary Kevin Concannon today announced expanded eligibility for USDA grants to improve access to fresh produce and healthy foods by Supplemental Nutrition Assistance Program (SNAP) recipients at America’s farmers’ markets.

WASHINGTON, April 24, 2013 – The Supplemental Nutrition Assistance Program (SNAP) increases the likelihood that recipients will eat whole fruit, and leads to a modest decrease in the consumption of dark green and orange vegetables. Overall, the diets of participants and low-income non-participants are similar, according to Supplemental Nutrition Assistance Program (SNAP) Participation Leads to Modest Changes in Diet Quality , a report released today by USDA’s Economic Research Service.