Through the
Healthy,
Hunger-Free Kids Act
championed by the First Lady
and signed by President
Obama, USDA is making the
first major changes in school meals in 15 years,
which will help us raise
a healthier generation of
children.
The new standards
align school meals with the
latest nutrition science and
the real world circumstances
of America’s schools. These
responsible reforms do
what’s right for children’s
health in a way that’s
achievable in schools across
the Nation.
