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Afterschool Snacks
Limited Kitchen Facilities
Menus - Week 3
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Participants Ages 6 - 12 Years |
Participants Ages 13 - 18 Years |
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Mon
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Tortilla Roll-up (F-07)
Water
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Tortilla Roll-up (F-07)
*Pineapple chunks (3/4 c.) (O)
Water |
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Tue
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Red or green grapes (3/4 c.)
Mozzarella string cheese (1 oz.)
Water
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Red or green grapes (3/4 c.)
Mozzarella string cheese (1 oz.)
Saltine or round crackers (0.7 oz.) (O)
Water |
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Wed
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Lowfat milk (8 oz.)
Blueberry Muffins (A-03) (1.8 oz.) w/ light cream cheese (1 tbsp.)
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Lowfat milk (8 oz.)
Blueberry Muffins (A-03)
(1.8 oz.) w/ light cream cheese (1 tbsp.)
*Peach cup (3/4 c.) (O) |
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Thu
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Lowfat chocolate milk (8 oz.)
*Pear (1 med.) |
Lowfat chocolate milk (8 oz.)
*Pear (1 med.)
Cereal bar (2.2 oz.) (O) |
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Fri
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Lowfat milk (8 oz.)
Cereal (3/4 c.)
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Lowfat milk (8 oz.)
Cereal (3/4 c.)
Banana (1 med.) (O) |
* -
USDA Donated Commodity
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