Financial Management Brochures

These brochures were derived from information contained in FNS Instruction 796-2, Revision 3

	General Information
	Allowable Costs
	Nonprofit Food Service
	Approval Requirements
	Allowable Labor Costs
	Labor Cost Categories
	Equipment Purchases and Depreciation
	Legal Services Costs
	Rental Costs
	Special Lease Costs
	Interest and Collateral
	Participant Support Costs
	Travel Costs
	Disclosure Requirements and Special Consideration
	Direct Costs, Indirect Costs and Cost Allocation
	Income to the Program
	Index
	Glossary

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