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Release No. 0587.10
Contact:
FNS Office of Communications (703)305-2281
Printable version
Statement From USDA Under Secretary Concannon on the
Institute of Medicine's Recommendations for the Child and Adult Care Food
Program
WASHINGTON, Nov. 4, 2010 – USDA Under Secretary for Food, Nutrition and
Consumer Services Kevin Concannon today released the following statement on the
Institute of Medicine's (IOM) release of recommendations for USDA's Child and
Adult Care Food Program (CACFP):
"USDA's Child and Adult Care Food Program plays a vital role in improving the
lives of more than 3.3 million children and adults each day and serves as a key
program in our efforts reduce hunger, promote food access, and improve the
overall health and nutrition of families throughout the country.
"Ensuring that we are providing quality meals and snacks that are consistent
with current science is fundamental to USDA's nutrition mission. IOM contributed
greatly to our successes aligning the WIC Food Packages with the Dietary
Guidelines, and are central to our effort to update the meal requirements for
the National School Lunch and School Breakfast Program. We were pleased to be
able to enlist IOM's expertise to make sure that our programs meet the highest
nutrition standards, in ways that our program partners can implement and that
our children can enjoy.
"We are grateful to the IOM expert committee for the hours of research,
discussion, and deliberation that made these recommendations possible, and to
the professional organizations, nutrition advocates, parents, guardians or
caregivers and others who provided their experience and knowledge to support the
IOM effort. Now, we look forward to working with all those who care about the
nutrition and health of program clients to substantially improve the meals and
snacks served in the diverse child and adult care settings across America.
Together, we can build on the success of today's Child and Adult Care Food
Program towards an even healthier tomorrow for our children and older adults."
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Last modified:
11/27/2012
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