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Release No. 0013.11
Contact:
USDA Office of Communications (202) 720-4623
Printable version
USDA
Announces Nationwide Expansion of At-Risk Afterschool Meals in the Child and
Adult Care Food Program
Provision to Provide Extra Nutrition Assistance to Children in Child Care
Settings
WASHINGTON, Jan. 18, 2010 - USDA today announced the
nationwide expansion of at-risk afterschool meals to promote improvements in
health and nutrition in Child Care settings. The expansion is part of the
Healthy, Hunger-Free Kids Act of 2010 signed into law by President Obama on
December 13, 2010, and one of the first provisions to be implemented. Under the
new legislation, eligible children will receive extra nutrition assistance
through the Child and Adult Care Food Program (CACFP) as eligibility for
afterschool meal reimbursement expands to all 50 states.
“Immediately after President Obama signed this historic
legislation to improve the health and nutrition of kids across America, we
started working to implement and deliver results to those who could benefit from
this new law," said Agriculture Secretary Tom Vilsack. “Our commitment to
increasing access to nutritious food for every American is stronger than ever
and that’s why we’re excited about this landmark legislation and will continue
to work with states to ensure children have access to critical nutrition
programs.”
CACFP plays a vital role in improving the quality of
child care and in making care more affordable to low-income families. Through
CACFP, more than 3.2 million infants and children receive nutritious meals and
snacks each day.
“This is just one of the critical provisions in the
recently passed Healthy, Hunger-Free Kids Act as it helps millions of kids
access healthy food and live a more healthful lifestyle,” said Under Secretary
for Food, Nutrition and Consumer Services, Kevin Concannon. “We know that our
Nation’s children who are in need will benefit most from these changes.”
Concannon emphasized the importance of providing
reimbursement in all States for meals served to children in low-income areas
through the at-risk afterschool care component of CACFP. Previously, all States
were able to reimburse for afterschool snacks, but only 14 States, including the
District of Columbia, could also reimburse for a full meal, typically suppers.
USDA's Food and Nutrition Service oversees the
administration of 15 nutrition assistance programs, including the child
nutrition programs. Improving child nutrition is also a focal point of the
Healthy, Hunger-Free Kids Act that recently passed Congress and was signed by
President Obama on December 13, 2010. This legislation authorizes USDA’S child
nutrition programs, including CACFP, the
Summer Food Service Program, and the
National School Lunch Program, which serves nearly 32 million children each
day. It will allow USDA, for the first time in over 30 years, the chance to
make real reforms to the school lunch and breakfast programs by improving the
critical nutrition and hunger safety net for millions of children. The Healthy,
Hunger-Free Kids Act is the legislative centerpiece of First Lady Michelle
Obama’s Let’s Move! Initiative. To learn more, visit
www.LetsMove.gov . For more information on
CACFP, please visit
http://www.fns.usda.gov/cnd/care/ .
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Last modified:
11/27/2012
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