|
Release No. 0111.10
Contact: USDA Office of Communications
(202) 720-4623
USDA Celebrates National School
Breakfast Week
Highlights National Efforts to Promote
Child Health and Nutrition
WASHINGTON, March 08, 2010 – Agriculture Secretary Tom Vilsack today marked
National School Breakfast Week (March 8-12) by calling for national support for
increased participation in the School Breakfast Program and advancing the health
and nutrition of our Nation's children. This year's celebration arrives as
Congress takes up the reauthorization of the Child Nutrition Act which aims to
reduce hunger, promote access, and improve the overall health and nutrition of
children throughout the country.
"This week as we celebrate the program that serves as the nutritional
foundation for many children across America and call for the rapid
reauthorization of the Child Nutrition Act," said Vilsack. "We're committed to
providing all of our children access to safe, nutritious, and well-balanced
meals in schools so they have a greater opportunity to succeed and to reach
their highest potential. The health of our nation – of our economy, our national
security, and our communities – depends on the health of our children."
Every year, USDA in partnership with the School Nutrition Association,
celebrates the School Breakfast Program (SBP). The program enables more than 11
million children in over 88,000 schools and residential child care institutions
a nutritious start to each school day. The SBP provides school children of all
economic backgrounds a well-balanced, healthy meal consistent with the latest
science and dietary guidelines.
The Obama Administration has called for increased participation in School
Breakfast Program to be a key component of the reauthorization of the Child
Nutrition Act. On school days, almost two-thirds of children who participate in
the lunch program do not participate in the school breakfast program. While
school lunch is served in around 100,000 schools, the breakfast program is only
available in 88,000. The reauthorization is an opportunity to promote innovative
approaches which have been shown to reduce stigma and promote participation in
the program, like serving breakfast in the classroom. The Obama Administration
has called on Congress to increase the reimbursement rate for school breakfasts
and combine that support with USDA-purchased foods to give more children the
option of a healthy breakfast.
"Research shows that a nutritious breakfast at home or school boosts
children's ability to learn, fosters better classroom behavior, and reduces
visits to the school nurse," said Under Secretary for Food, Nutrition, and
Consumer Services Kevin Concannon. "The School Breakfast Program is critical to
serve children who might not otherwise be able to begin their day with a healthy
breakfast. We have an unprecedented opportunity this year through the
reauthorization of the Child Nutrition Act to expand the School Breakfast
Program and significantly decrease the number of hungry children."
Every five years, Congress considers improvements to the Child Nutrition and
WIC Reauthorization Act which includes the Special Supplemental Nutrition
Program for Women, Infants and Children (WIC), National School Lunch and School
Breakfast Programs, Summer Food Service Program, and the Child and Adult Care
Food Program. These child nutrition programs serve nutritious, well-balanced
meals and snacks to children each day and are critical to their overall health.
Children participating in these programs can consume as many as half of their
calories at school.
Children from families with incomes at or below 130 percent of the Federal
poverty level are eligible for free meals in the School Breakfast Program. Those
with higher incomes may be eligible for reduced priced meals.
Last month, First Lady Michelle Obama launched her
Let's Move! campaign to end childhood obesity within a generation. The
initiative supports USDA's goals to improve child nutrition and help children
learn healthier eating and lifestyle habits. Following the launch
Let's Move!, USDA and the First Lady called on stakeholders to double the
number of schools participating in the
HealthierUS School Challenge in the next year and to reach 3,000 within the
next three years.
HealthierUS School Challenge recognizes schools that do an exceptional job
promoting meal participation, meal quality, nutrition education, and physical
activity. USDA is working with administering state agencies and a range of other
partners, from professional sports leagues and youth associations to promote the
program and meet this goal.
USDA's Food and Nutrition Service oversees the administration of 15 nutrition
assistance programs that work in concert to form a national safety net against
hunger. Learn more by visiting
www.fns.usda.gov. First Lady Michelle Obama's campaign has four primary
tenets: helping parents make healthy family choices, serving healthier food in
schools; improving access to healthy, affordable food, and increasing the
physical activity level of kids. Learn more by visiting
www.LetsMove.gov.
#
Last modified:
11/29/2011
|