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Learn how Farm to School programs in your area encourage kids to try, like and eat more healthy foods and create new market opportunities for the farmers that grow them.
USDA recognizes the important role school meal programs play in providing healthy, appetizing foods to their students.
USDA estimates the average American spends $370 per year on food that’s not eaten.
It’s hard to believe the start of the school year is right around the corner. Learn more about USDA’s efforts to build a healthier next generation.
More than 6,400 farmers, roadside farm stands, and farmers markets across the nation now accept SNAP benefits.
Visit the new Community Eligibility Provision Resource Center for information on CEP.
Check out the early results!
Help Americans Eat Smart and Maintain a Healthy Weight
Preserve Public Trust in Our Programs
FNCS is “The Employer of Choice”
Reduce Food Insecurity by Helping Feed Those in Need
Implement Farm Bill
Communicate Our Mission and Work to the Public